Vegan London Fog Tea
Cozy up with a steaming cup of Vegan London Fog Tea—an indulgent and dairy-free twist on the classic Earl Grey tea latte. This aromatic recipe brings together the bold, citrusy notes of Earl Grey tea with silky unsweetened almond milk, a hint of vanilla extract, and a touch of naturally sweet maple syrup. You’ll love the creamy texture, especially if you opt for a frothy finish. Quick and easy to prepare in just 15 minutes, this soothing beverage is the perfect companion for a quiet morning or a relaxing evening. Whether you’re a tea enthusiast or exploring vegan alternatives, this recipe is sure to delight your taste buds.
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Recipe Information
Ingredients
- 2 teabags Earl Grey tea
- 1 cup hot water
- 1 cup unsweetened almond milk
- 0.5 teaspoon vanilla extract
- 1 tablespoon maple syrup
Instructions
Start by bringing 1 cup of water to a gentle boil in a small saucepan or a kettle.
Once the water is boiling, place the two Earl Grey tea bags in a heatproof mug and pour the hot water over them. Let them steep for about 3-5 minutes, depending on how strong you like your tea.
While the tea is steeping, in a separate small saucepan, heat 1 cup of unsweetened almond milk over medium heat until it's warm but not boiling. Stir occasionally to prevent it from scalding.
Once the milk is warm, remove the saucepan from the heat and whisk in 0.5 teaspoon of vanilla extract and 1 tablespoon of maple syrup until everything is well combined.
After the Earl Grey tea has finished steeping, remove the tea bags and gently squeeze them against the side of the mug to extract the remaining tea.
Pour the vanilla almond milk mixture into the mug with the brewed Earl Grey tea.
Optionally, froth the mixture with a milk frother or by vigorously stirring to achieve a creamy, foamy top.
Serve immediately and enjoy your cozy, vegan London Fog Tea.
Nutrition Facts
Calories |
95 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.1 g | 4% | |
| Saturated Fat | 0.3 g | 2% | |
| Polyunsaturated Fat | 0.7 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 160 mg | 7% | |
| Total Carbohydrate | 14.8 g | 5% | |
| Dietary Fiber | 0.2 g | 1% | |
| Total Sugars | 13.5 g | ||
| Protein | 1.5 g | 3% | |
| Vitamin D | 2.2 mcg | 11% | |
| Calcium | 450 mg | 35% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 90 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
