Vegan Chocolate Dipped Ice Cream Cones
Indulge in the ultimate treat with these irresistible Vegan Chocolate Dipped Ice Cream Cones! Perfect for satisfying your sweet tooth, this recipe combines crisp vegan cones with a decadent dark chocolate coating, made extra luscious with a touch of coconut oil. Each cone is elegantly adorned with your choice of crunchy chopped nuts or vibrant sprinkles for added texture and flair. To top it off, creamy vegan vanilla ice cream fills the cones, with an optional chocolate drizzle that adds even more richness. With just 15 minutes of prep and simple microwave techniques, you can create a show-stopping dessert that’s entirely plant-based and perfect for any occasion. Ideal for summer parties, family gatherings, or a solo treat, these cones are a guaranteed crowd-pleaser!
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Recipe Information
Ingredients
- 6 pieces Vegan ice cream cones
- 1 cup Vegan dark chocolate chips
- 2 tablespoons Coconut oil
- 3 cups Vegan vanilla ice cream
- 0.5 cup Chopped nuts
- 0.25 cup Sprinkles
Instructions
Prepare a baking sheet by lining it with parchment paper.
In a microwave-safe bowl, combine the vegan dark chocolate chips and coconut oil. Microwave them in 30-second intervals, stirring after each interval, until completely melted and smooth.
Allow the melted chocolate to cool slightly for about 5 minutes to thicken a bit.
Take each vegan ice cream cone and dip the top rim into the melted chocolate, twisting slightly to coat evenly.
Sprinkle the dipped chocolate rim with chopped nuts or sprinkles immediately before the chocolate sets.
Place the cones, dipped side up, on the prepared baking sheet and let them sit until the chocolate hardens.
Once the cones are ready, scoop the vegan vanilla ice cream into each cone carefully, ensuring not to break the chocolate rim.
Optionally, dip the top of the ice cream in the remaining melted chocolate and cover with additional toppings if desired.
Serve immediately or place the ice cream cones in the freezer for 15 minutes if you want the chocolate topping on the ice cream to harden.
Enjoy the delicious vegan chocolate dipped ice cream cones.
Nutrition Facts
Calories |
757 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40.2 g | 52% | |
| Saturated Fat | 18.1 g | 90% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 121 mg | 5% | |
| Total Carbohydrate | 94.1 g | 34% | |
| Dietary Fiber | 8.2 g | 29% | |
| Total Sugars | 57.7 g | ||
| Protein | 8.5 g | 17% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 66 mg | 5% | |
| Iron | 4.1 mg | 23% | |
| Potassium | 427 mg | 9% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
