Nutrition Facts for Vanilla spiked hot cocoa
Blog Research API Download App

Vanilla Spiked Hot Cocoa

Image of Vanilla Spiked Hot Cocoa
Nutriscore Rating: 64/100

Indulge in the cozy decadence of Vanilla Spiked Hot Cocoa, the perfect blend of rich chocolatey warmth and a boozy vanilla twist. This luxurious treat combines whole milk, unsweetened cocoa powder, a dash of granulated sugar, and semi-sweet chocolate chips for a lusciously creamy base. The addition of vanilla extract and smooth vanilla liqueur elevates the flavor, creating a sophisticated yet comforting drink. Ready in just 15 minutes, this two-serving recipe is an effortless way to delight yourself or a loved one on chilly evenings. Garnish with fluffy whipped cream and a sprinkle of chocolate shavings for an irresistible finish. Perfect for holiday gatherings, romantic nights in, or simply treating yourself, this spiked hot cocoa delivers indulgence in every sip.

Smart Nutrition Tracking with SnapCalorie

β˜…β˜…β˜…β˜…β˜… 4.8/5 (2M+ downloads)
βœ“ Track meals with just a photo
βœ“ Hit your nutrition goals easier
βœ“ Join 2M+ happy users
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
10 min
πŸ•
Total Time
15 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

8 items
  • 2 cups Whole milk
  • 2 tablespoons Unsweetened cocoa powder
  • 2 tablespoons Granulated sugar
  • 1 ounce Semi-sweet chocolate chips
  • 0.5 teaspoons Vanilla extract
  • 2 tablespoons Vanilla liqueur
  • optional, for topping Whipped cream
  • optional, for garnish Chocolate shavings
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

In a medium saucepan, combine the cocoa powder, granulated sugar, and 2 tablespoons of milk. Whisk together over medium heat to form a smooth paste.

2

Gradually pour in the remaining milk, whisking constantly to blend the mixture evenly.

3

Add the semi-sweet chocolate chips and stir until they melt completely, ensuring the mixture is smooth and creamy.

4

Heat the cocoa until it’s steaming but not boiling, stirring occasionally to prevent scorching.

5

Remove the saucepan from heat and stir in the vanilla extract and vanilla liqueur.

6

Pour the hot cocoa into two mugs, dividing it evenly.

7

Top each serving with a generous dollop of whipped cream and a sprinkle of chocolate shavings, if desired.

8

Serve immediately and enjoy this luxurious, spiked hot cocoa!

⚑
Cooking Tip: Take your time with each step for the best results!
371
cal
10.3g
protein
44.1g
carbs
16.0g
fat

Nutrition Facts

1 serving (302.1g)
Calories
371
% Daily Value*
Total Fat 16.0 g 21%
Saturated Fat 10.0 g 50%
Polyunsaturated Fat 0.0 g
Cholesterol 35 mg 12%
Sodium 108 mg 5%
Total Carbohydrate 44.1 g 16%
Dietary Fiber 2.7 g 10%
Total Sugars 39.0 g
Protein 10.3 g 21%
Vitamin D 3.2 mcg 16%
Calcium 289 mg 22%
Iron 0.9 mg 5%
Potassium 394 mg 8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

49.0%%
11.3%%
39.7%%
Fat: 286 cal (39.7%%)
Protein: 81 cal (11.3%%)
Carbs: 354 cal (49.0%%)