Vanilla Pear Milkshake
Treat yourself to the velvety indulgence of a Vanilla Pear Milkshake, a perfect blend of luscious ripe pears, creamy vanilla ice cream, and a hint of fragrant vanilla extract. This quick and easy recipe comes together in just 10 minutes, making it an irresistible choice for a refreshing treat or light dessert. Sweetened naturally by the pears and optionally enhanced with a drizzle of honey, this milkshake strikes a perfect balance of natural fruitiness and rich, creamy texture. Ice cubes add a cooling, frosty touch, while a dollop of whipped cream makes for a decadent finishing garnish. Perfect for two servings, this luscious pear milkshake brings a unique twist to classic milkshake recipes while celebrating the subtle sweetness of seasonal pears.
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Recipe Information
Ingredients
- 2 whole ripe pears
- 1 teaspoon vanilla extract
- 1 cup milk
- 2 scoops vanilla ice cream
- 1 tablespoon honey (optional, for sweetness)
- 3 pieces ice cubes
- to taste whipped cream (optional, for garnish)
Instructions
Wash and peel the pears. Cut them into quarters and remove the core and seeds.
Add the pear pieces into a blender along with milk, vanilla extract, and vanilla ice cream.
If you'd like a sweeter milkshake, add honey to the blender.
Add the ice cubes for a chilled and refreshing texture.
Blend on high for 30-45 seconds or until the mixture is smooth and creamy.
Taste the milkshake and adjust sweetness if needed by adding more honey and blending again briefly.
Pour the milkshake into two glasses.
Optionally, top each glass with a dollop of whipped cream for garnish.
Serve immediately and enjoy your delicious Vanilla Pear Milkshake!
Nutrition Facts
Calories |
353 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.1 g | 14% | |
| Saturated Fat | 7.3 g | 36% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 42 mg | 14% | |
| Sodium | 105 mg | 5% | |
| Total Carbohydrate | 58.6 g | 21% | |
| Dietary Fiber | 6.1 g | 22% | |
| Total Sugars | 45.6 g | ||
| Protein | 6.9 g | 14% | |
| Vitamin D | 1.6 mcg | 8% | |
| Calcium | 232 mg | 18% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 501 mg | 11% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
