Ginger Grilled Pears
Savor the irresistible combination of sweet and spicy with these Ginger Grilled Pears, a quick and easy dessert recipe that's perfect for any occasion. Juicy, ripe pears are brushed with a luscious glaze of melted butter, honey, fresh grated ginger, and a hint of cinnamon, then lightly charred on the grill to enhance their natural sweetness and create gorgeous caramelized grill marks. A splash of vanilla and a touch of lemon juice add depth and balance to the flavors, making each bite delightful. Ready in just 25 minutes, these warm, smoky pears pair beautifully with vanilla ice cream or whipped cream for an elegant yet comforting treat. Perfect for BBQ parties or weeknight indulgence, this unique grilled dessert will impress with every bite!
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Recipe Information
Ingredients
- 4 ripe but firm pears
- 3 tablespoons unsalted butter
- 2 tablespoons honey
- 1 teaspoon fresh ginger, finely grated
- 0.5 teaspoon ground cinnamon
- 0.5 teaspoon vanilla extract
- 1 tablespoon lemon juice
- optional vanilla ice cream or whipped cream for serving
Instructions
Preheat your grill to medium heat or set up a grill pan over medium heat on your stovetop.
Wash and dry the pears, then slice them in half lengthwise. Use a spoon or melon baller to remove the cores and seeds, leaving the stems intact if desired for presentation.
In a small microwave-safe bowl, melt the butter. Stir in the honey, grated ginger, ground cinnamon, vanilla extract, and lemon juice. Mix until well combined.
Brush the cut sides of the pears generously with the ginger butter mixture, reserving a little for later.
Place the pears cut side down on the preheated grill. Cook for 4-5 minutes, or until grill marks appear and the pears start to soften slightly.
Flip the pears to the rounded side and brush them with more of the ginger butter mixture. Grill for an additional 4-5 minutes, or until the pears are tender but still hold their shape.
Remove the pears from the grill and let them cool slightly for 2-3 minutes.
Serve the grilled pears warm, either plain or topped with a scoop of vanilla ice cream or a dollop of whipped cream for an extra indulgence.
Nutrition Facts
Calories |
247 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.6 g | 14% | |
| Saturated Fat | 6.6 g | 33% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 30 mg | 10% | |
| Sodium | 17 mg | 1% | |
| Total Carbohydrate | 40.2 g | 15% | |
| Dietary Fiber | 6.4 g | 23% | |
| Total Sugars | 29.1 g | ||
| Protein | 1.3 g | 3% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 43 mg | 3% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 253 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
