Nutrition Facts for Vanilla chocolate chip root beer floats
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Vanilla Chocolate Chip Root Beer Floats

Image of Vanilla Chocolate Chip Root Beer Floats
Nutriscore Rating: 58/100

Indulge in the fizzy, creamy decadence of Vanilla Chocolate Chip Root Beer Floats, a nostalgic dessert drink with a gourmet twist. This effortless 5-minute recipe combines velvety vanilla chocolate chip ice cream with the bubbly sweetness of chilled root beer, creating a frothy, irresistible treat. Topped with luscious whipped cream, a drizzle of rich chocolate sauce, and optional mini chocolate chips for a delightful crunch, these floats are as visually stunning as they are delicious. Add a maraschino cherry for a classic soda fountain vibe and serve with a straw and spoon for the ultimate dessert experience. Perfect for summertime gatherings, weeknight indulgences, or any occasion that calls for a playful yet sophisticated treat, this recipe is as fun to make as it is to enjoy!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 4 scoops Vanilla chocolate chip ice cream
  • 2 cups Root beer (chilled)
  • 1 cup Whipped cream
  • 2 tablespoons Chocolate sauce
  • 1 tablespoon Mini chocolate chips (optional)
  • 2 pieces Maraschino cherries (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

1. Gather all ingredients and ensure the root beer is chilled for the best results.

2

2. In two tall glasses, add 2 scoops of vanilla chocolate chip ice cream to each glass.

3

3. Slowly pour 1 cup of root beer over the ice cream scoops in each glass. Pour gently to prevent excessive foam overflow.

4

4. Top each float with a generous dollop of whipped cream.

5

5. Drizzle 1 tablespoon of chocolate sauce over the whipped cream in each glass.

6

6. Sprinkle mini chocolate chips on top of the whipped cream for extra crunch and flavor (optional).

7

7. Add a maraschino cherry on top of each float for a classic finishing touch (optional).

8

8. Serve immediately with a straw and a long spoon, and enjoy!

Cooking Tip: Take your time with each step for the best results!
536
cal
5.8g
protein
73.0g
carbs
24.7g
fat

Nutrition Facts

1 serving (412.1g)
Calories
536
% Daily Value*
Total Fat 24.7 g 32%
Saturated Fat 15.7 g 78%
Polyunsaturated Fat 0.4 g
Cholesterol 83 mg 28%
Sodium 146 mg 6%
Total Carbohydrate 73.0 g 27%
Dietary Fiber 1.6 g 6%
Total Sugars 63.9 g
Protein 5.8 g 12%
Vitamin D 1.5 mcg 7%
Calcium 185 mg 14%
Iron 1.2 mg 7%
Potassium 319 mg 7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

54.3%%
4.2%%
41.5%%
Fat: 446 cal (41.5%%)
Protein: 44 cal (4.2%%)
Carbs: 583 cal (54.3%%)