Ultra Rich Hot Chocolate
Indulge in the ultimate comfort with this Ultra Rich Hot Chocolate recipe, a decadent treat perfect for cozy evenings or festive gatherings. Made with a luscious combination of whole milk and heavy cream, this velvety beverage is enriched with finely chopped dark chocolate (70% cocoa or higher) for an intense, smooth flavor. A hint of unsweetened cocoa powder, granulated sugar, and vanilla extract adds depth and just the right touch of sweetness, while a pinch of salt balances the richness. Quick and easy to prepare in just 15 minutes, this classic hot chocolate is perfect for two servings. Top it off with whipped cream and a sprinkle of chocolate shavings or cocoa powder for an irresistibly luxurious finish. Whether you're warming up on a chilly day or treating yourself to a sweet escape, this homemade hot chocolate promises pure decadence in every sip.
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Recipe Information
Ingredients
- 2 cups whole milk
- 0.5 cups heavy cream
- 4 oz dark chocolate (70% cocoa or higher), finely chopped
- 1 tbsp unsweetened cocoa powder
- 2 tbsp granulated sugar
- 1 tsp vanilla extract
- 1 pinch of salt
- whipped cream (optional, for serving)
- chocolate shavings or cocoa powder (optional, for garnish)
Instructions
In a medium saucepan, combine the whole milk and heavy cream. Heat over medium heat until the mixture is warm but not boiling, stirring occasionally to prevent scorching.
Lower the heat to medium-low and add the finely chopped dark chocolate. Stir continuously until the chocolate is completely melted and the mixture is smooth.
Whisk in the unsweetened cocoa powder, granulated sugar, and a pinch of salt. Continue whisking until fully combined.
Remove the saucepan from heat and stir in the vanilla extract.
Taste the hot chocolate and add more sugar if desired, depending on your sweetness preference.
Pour the hot chocolate into two mugs. Top with whipped cream and garnish with chocolate shavings or a sprinkle of cocoa powder, if desired.
Serve immediately and enjoy the rich, velvety indulgence!
Nutrition Facts
Calories |
783 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 55.1 g | 71% | |
| Saturated Fat | 33.0 g | 165% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 92 mg | 31% | |
| Sodium | 255 mg | 11% | |
| Total Carbohydrate | 54.8 g | 20% | |
| Dietary Fiber | 8.2 g | 29% | |
| Total Sugars | 39.2 g | ||
| Protein | 13.6 g | 27% | |
| Vitamin D | 3.2 mcg | 16% | |
| Calcium | 329 mg | 25% | |
| Iron | 7.4 mg | 41% | |
| Potassium | 802 mg | 17% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
