Nutrition Facts for Two cheese pizza burgers
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Two Cheese Pizza Burgers

Image of Two Cheese Pizza Burgers
Nutriscore Rating: 50/100

Satisfy your cravings for pizza and burgers in one bite with these irresistible Two Cheese Pizza Burgers! This indulgent fusion recipe features juicy, perfectly seasoned beef patties topped with gooey melted mozzarella and a sprinkle of savory Parmesan cheese for a double dose of cheesy goodness. The addition of warm marinara sauce brings the flavors of classic pizza to life, while buttered, oregano-dusted burger buns add a herbaceous, golden crunch. Ready in just 30 minutes, these gourmet burgers are perfect for weeknight dinners or casual gatherings. Garnish with fresh basil for a pop of color and serve with your favorite sides for a truly mouthwatering meal.

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
15 min
πŸ•
Total Time
30 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

11 items
  • 1 lb Ground beef
  • 1 tsp Salt
  • 1 tsp Black pepper
  • 0.5 tsp Garlic powder
  • 1 cup Mozzarella cheese (shredded)
  • 0.5 cup Parmesan cheese (grated)
  • 0.5 cup Marinara sauce
  • 4 pieces Burger buns
  • 2 tbsp Butter (softened)
  • 0.5 tsp Dried oregano
  • 4 pieces Fresh basil leaves (optional, for garnish)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Preheat an outdoor grill or stovetop skillet over medium-high heat.

2

In a large bowl, combine ground beef, salt, black pepper, and garlic powder. Mix gently until evenly combined.

3

Divide the mixture into 4 equal portions and shape them into burger patties, pressing slightly thinner in the center to ensure even cooking.

4

Grill the patties for about 4-5 minutes per side or until cooked to your preferred doneness. During the last minute of cooking, sprinkle each patty with shredded mozzarella cheese, allowing it to melt.

5

While the burgers are cooking, toast the burger buns. Spread softened butter on the cut sides of the buns and sprinkle with dried oregano. Toast them on the grill or a skillet until golden-brown.

6

Warm the marinara sauce in a small saucepan over low heat or in the microwave until hot.

7

To assemble, place a burger patty on the bottom half of each bun. Spoon about 2 tablespoons of marinara sauce over the patty, followed by a sprinkle of grated Parmesan cheese.

8

Top with fresh basil leaves if using, then place the other half of the bun on top.

9

Serve immediately and enjoy your Two Cheese Pizza Burgers with your favorite sides!

⚑
Cooking Tip: Take your time with each step for the best results!
672
cal
39.7g
protein
24.0g
carbs
44.7g
fat

Nutrition Facts

1 serving (249.9g)
Calories
672
% Daily Value*
Total Fat 44.7 g 57%
Saturated Fat 21.5 g 107%
Polyunsaturated Fat 0.0 g
Cholesterol 132 mg 44%
Sodium 1453 mg 63%
Total Carbohydrate 24.0 g 9%
Dietary Fiber 1.5 g 5%
Total Sugars 2.7 g
Protein 39.7 g 79%
Vitamin D 0.6 mcg 3%
Calcium 534 mg 41%
Iron 3.7 mg 21%
Potassium 303 mg 6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

14.6%%
24.2%%
61.2%%
Fat: 1608 cal (61.2%%)
Protein: 636 cal (24.2%%)
Carbs: 382 cal (14.6%%)