Turkey Wrap with a Kick
Elevate your lunch game with this bold and flavorful Turkey Wrap with a Kick! Packed with protein and a lively mix of textures, these wraps feature sliced deli turkey layered over crisp romaine lettuce and creamy avocado, all wrapped in a soft flour tortilla. The real star of the show is the zesty Sriracha cream cheese spread, paired with crunchy julienned carrots, sharp shredded cheddar, and tangy pickled jalapeños for that irresistible spicy kick. Fresh cilantro adds a burst of herbal freshness, making every bite perfectly balanced. Ready in just 10 minutes with no cooking required, this high-protein, spicy turkey wrap is a quick and satisfying meal perfect for busy days or on-the-go lunches.
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Recipe Information
Ingredients
- 2 pieces Flour tortillas (10-inch)
- 6 ounces Sliced deli turkey
- 4 tablespoons Cream cheese
- 1 tablespoon Sriracha sauce
- 2 leaves Romaine lettuce
- 0.5 cup Julienned carrots
- 0.5 avocado Sliced avocado
- 0.25 cup Shredded cheddar cheese
- 2 tablespoons Pickled jalapeños
- 2 tablespoons Fresh cilantro
Instructions
Lay both flour tortillas flat on a clean surface.
In a small bowl, mix the cream cheese and Sriracha sauce until well combined. Spread the mixture evenly across each tortilla.
Place one romaine lettuce leaf on each tortilla as a base layer.
Evenly divide the sliced deli turkey between the two tortillas, layering it over the lettuce.
Sprinkle half of the julienned carrots and shredded cheddar cheese onto each wrap.
Add a few slices of avocado to each wrap, distributing evenly.
Top each wrap with 1 tablespoon of pickled jalapeños and a sprinkle of fresh cilantro for a bold flavor boost.
Tightly roll up each tortilla, tucking in the sides as you go to create a secure wrap.
Slice each wrap in half diagonally and serve immediately. Enjoy your Turkey Wrap with a Kick!
Nutrition Facts
Calories |
569 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 27.9 g | 36% | |
| Saturated Fat | 11.7 g | 59% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 85 mg | 28% | |
| Sodium | 2076 mg | 90% | |
| Total Carbohydrate | 48.7 g | 18% | |
| Dietary Fiber | 7.0 g | 25% | |
| Total Sugars | 6.0 g | ||
| Protein | 29.4 g | 59% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 228 mg | 18% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 716 mg | 15% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
