Nutrition Facts for Tuna cobb salad

Tuna Cobb Salad

Image of Tuna Cobb Salad
Nutriscore Rating: 73/100

Elevate your salad game with this vibrant and protein-packed Tuna Cobb Salad, a delightful twist on the classic Cobb recipe. Bursting with fresh flavors, this dish features tender mixed greens topped with a medley of savory canned tuna, creamy avocado, hard-boiled eggs, crispy bacon, and tangy blue cheese crumblesβ€”or opt for feta for a milder bite. Complemented by colorful cherry tomatoes, crisp cucumber slices, and a bright homemade Dijon-lemon dressing, this salad comes together in just 20 minutes, making it perfect for a quick lunch or light dinner. Packed with nutrients and layers of texture, this Tuna Cobb Salad is a satisfying, low-carb option to savor year-round.

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Recipe Information

⏱️
Prep Time
20 min
πŸ”₯
Cook Time
10 min
πŸ•
Total Time
30 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

15 items
  • 6 cups mixed salad greens
  • 2 cans (5 oz each) canned tuna in water, drained
  • 2 whole hard-boiled eggs
  • 1 cup cherry tomatoes, halved
  • 1 medium cucumber, thinly sliced
  • 1 large avocado, diced
  • 0.5 cup crumbled blue cheese (or feta, optional)
  • 4 slices crispy cooked bacon, crumbled
  • 2 stalks green onions, sliced
  • 2 tablespoons lemon juice
  • 3 tablespoons olive oil
  • 1 teaspoon Dijon mustard
  • 1 teaspoon honey
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

Place 6 cups of mixed salad greens into a large serving bowl or platter as the base of your salad.

2

Divide and arrange the toppings in neat sections over the greens: drained tuna, hard-boiled eggs (peeled and quartered), halved cherry tomatoes, thinly sliced cucumber, diced avocado, crumbled blue cheese (optional), crumbled bacon, and sliced green onions.

3

In a small mixing bowl or jar with a lid, combine 2 tablespoons of lemon juice, 3 tablespoons of olive oil, 1 teaspoon of Dijon mustard, 1 teaspoon of honey, 0.5 teaspoon of salt, and 0.25 teaspoon of black pepper.

4

Whisk the dressing ingredients together until emulsified, or shake them in a jar until well combined.

5

Drizzle the dressing over the salad just before serving, or serve it on the side for individual preferences.

6

Toss lightly if desired, and serve immediately. Enjoy your fresh and flavorful Tuna Cobb Salad!

⚑
Cooking Tip: Take your time with each step for the best results!
2011
cal
141.2g
protein
54.7g
carbs
139.9g
fat

Nutrition Facts

1 serving (1528.3g)
Calories
2011
% Daily Value*
Total Fat 139.9 g 179%
Saturated Fat 42.8 g 214%
Polyunsaturated Fat 6.0 g
Cholesterol 655 mg 218%
Sodium 5094 mg 221%
Total Carbohydrate 54.7 g 20%
Dietary Fiber 20.2 g 72%
Total Sugars 22.7 g
Protein 141.2 g 282%
Vitamin D 8.8 mcg 44%
Calcium 877 mg 67%
Iron 10.8 mg 60%
Potassium 3883 mg 83%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

10.7%%
27.6%%
61.6%%
Fat: 1259 cal (61.6%%)
Protein: 564 cal (27.6%%)
Carbs: 218 cal (10.7%%)