Tia Maria Sour Cream Dip for Fruit
Elevate your fruit platter with the indulgently creamy and perfectly sweet Tia Maria Sour Cream Dip—a luxurious treat that pairs beautifully with a variety of fresh fruits. This quick and easy recipe combines tangy sour cream, the rich coffee-flavored notes of Tia Maria liqueur, the subtle caramel sweetness of brown sugar, and a fragrant touch of vanilla extract to create a dip that’s decadent yet refreshing. Ready in just minutes—with no cooking required!—this dip delivers a sophisticated twist to your dessert spread or snack table, making it ideal for parties, brunches, or simply upgrading your everyday fruit routine. Serve chilled alongside vibrant strawberries, crisp apple slices, juicy pineapple chunks, or any of your favorite fruits for a delightful flavor experience. Whether entertaining guests or treating yourself, this fruit dip is guaranteed to impress!
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Recipe Information
Ingredients
- 1 cup sour cream
- 2 tablespoons Tia Maria liqueur
- 2 tablespoons brown sugar
- 1 teaspoon vanilla extract
- 4 cups fresh fruit (e.g., strawberries, apple slices, pineapple chunks)
Instructions
In a medium-sized mixing bowl, combine the sour cream, Tia Maria liqueur, brown sugar, and vanilla extract.
Using a whisk, stir the mixture until the brown sugar is fully dissolved and the dip is smooth and well combined.
Transfer the dip to a serving bowl and chill in the refrigerator for 15-20 minutes to enhance the flavors and allow it to thicken slightly.
While the dip is chilling, wash and prepare your choice of fresh fruit by slicing or cutting into bite-sized pieces.
Arrange the fresh fruit on a platter around the dip or in individual bowls for easy dipping.
Serve the Tia Maria Sour Cream Dip cold and enjoy it with the prepared fresh fruit!
Nutrition Facts
Calories |
1024 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.3 g | 61% | |
| Saturated Fat | 30.6 g | 153% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 115 mg | 38% | |
| Sodium | 166 mg | 7% | |
| Total Carbohydrate | 139.1 g | 51% | |
| Dietary Fiber | 15.8 g | 56% | |
| Total Sugars | 120.0 g | ||
| Protein | 11.5 g | 23% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 416 mg | 32% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 1169 mg | 25% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
