The Thin Chocolate Chip Cookies Good Eats
Indulge in the ultimate crispy cookie experience with "The Thin Chocolate Chip Cookies Good Eats." Perfected for lovers of delicate, wafer-thin textures, this recipe combines the rich creaminess of unsalted butter with just the right touch of sweetness from granulated sugar. Designed with simplicity and flavor in mind, these cookies bake up golden brown with irresistibly crisp edges and a subtle chew at the center. Perfect for pairing with a glass of milk or serving as a light dessert, these thin chocolate chip cookies are a crowd-pleasing treat that highlights the beauty of minimal ingredients and maximum flavor.
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Recipe Information
Ingredients
- 8 tablespoons Unsalted butter
- 0.75 cup Granulated sugar
No directions provided.
Nutrition Facts
Calories |
1416 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 92.3 g | 118% | |
| Saturated Fat | 58.3 g | 291% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 248 mg | 83% | |
| Sodium | 8 mg | 0% | |
| Total Carbohydrate | 150.0 g | 55% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 150.0 g | ||
| Protein | 1.1 g | 2% | |
| Vitamin D | 1.4 mcg | 7% | |
| Calcium | 24 mg | 2% | |
| Iron | 0.0 mg | 0% | |
| Potassium | 24 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
