Transport yourself to a tropical paradise with "The Original Piña Colada," the ultimate classic cocktail that's as refreshing as it is indulgent. This timeless blend of fresh pineapple juice, creamy coconut cream, and smooth white rum creates a velvety, dreamy drink that’s perfectly balanced and bursting with tropical flavor. The addition of ice creates a frosty, smoothie-like texture that’s irresistibly satisfying, while a vibrant garnish of a pineapple wedge and maraschino cherry adds a touch of elegance. Ready in just five minutes, this quintessential summer drink is ideal for poolside lounging, festive gatherings, or whenever you’re craving a taste of the islands. Whether you’re a cocktail connoisseur or new to mixology, discover the magic of crafting an authentic Piña Colada right in your own kitchen!
1. Start by preparing your ingredients. If using fresh pineapple juice, extract the juice using a juicer or blender and strain to remove pulp.
2. In a blender, combine the pineapple juice, coconut cream, white rum, and ice cubes.
3. Blend the mixture on high speed until smooth and creamy. This should take about 30-45 seconds.
4. Taste the drink and adjust sweetness if needed by adding a small amount of simple syrup or sugar, blending again briefly.
5. Pour the blended mixture into a chilled cocktail or hurricane glass.
6. Garnish with a pineapple wedge on the rim of the glass and a maraschino cherry on top, if desired.
7. Serve immediately with a straw and enjoy your classic Piña Colada!
Calories |
433 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.0 g | 13% | |
| Saturated Fat | 9.3 g | 46% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 25 mg | 1% | |
| Total Carbohydrate | 53.6 g | 19% | |
| Dietary Fiber | 0.7 g | 2% | |
| Total Sugars | 48.0 g | ||
| Protein | 1.4 g | 3% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 22 mg | 2% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 263 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.