Satisfy your snack cravings in record time with “The Best and Easiest Munchies Fix,” a quick, customizable treat that’s perfect for any occasion. This recipe combines the irresistible crunch of popcorn, pretzels, cheese crackers, and roasted nuts with a luscious honey-butter glaze, enhanced by a hint of cinnamon for added warmth. A touch of melted chocolate candies adds decadence, while optional salt balances the sweet-and-salty flavor profile perfectly. Ready in just 10 minutes, this no-fuss, crowd-pleasing snack mix is ideal for movie nights, parties, or indulging your midday cravings. With minimal prep and maximum flavor, it’s guaranteed to be your go-to munchies solution!
In a large mixing bowl, combine the popcorn, pretzels, cheese crackers, and roasted nuts. Set aside.
In a small saucepan, melt the butter over medium heat. Once melted, stir in the honey, brown sugar, and cinnamon (if using). Cook for 1-2 minutes, stirring frequently, until the mixture is smooth and slightly thickened.
Immediately pour the honey-butter mixture over the snack mix in the bowl. Toss everything together until evenly coated.
Spread the coated snack mix onto a large baking sheet lined with parchment paper. Allow it to cool for 3-5 minutes to let the coating set.
Once cooled but still slightly sticky, sprinkle in the chocolate candies and gently mix them in. Add a pinch of salt if you prefer a sweet-and-salty combination.
Serve immediately or store in an airtight container for up to 3 days. Enjoy!
Calories |
3767 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 103.7 g | 133% | |
| Saturated Fat | 33.9 g | 169% | |
| Polyunsaturated Fat | 5.4 g | ||
| Cholesterol | 49 mg | 16% | |
| Sodium | 4632 mg | 201% | |
| Total Carbohydrate | 633.8 g | 230% | |
| Dietary Fiber | 79.4 g | 284% | |
| Total Sugars | 114.9 g | ||
| Protein | 88.3 g | 177% | |
| Vitamin D | 0.1 mcg | 0% | |
| Calcium | 275 mg | 21% | |
| Iron | 27.0 mg | 150% | |
| Potassium | 2148 mg | 46% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.