Teriyaki Beef Soup
Warm up your soul with a bowl of Teriyaki Beef Soup, a savory and satisfying dish that combines tender slices of beef sirloin marinated in rich teriyaki sauce with earthy shiitake mushrooms, sweet carrots, and aromatic garlic and ginger. This hearty yet light soup is simmered to perfection, allowing the deep umami flavors to infuse every bite. The addition of sautéed yellow onion creates a sweet and fragrant base, while the teriyaki glaze adds a hint of caramelized depth. Perfect for chilly evenings or a quick midweek dinner, this comforting soup pairs beautifully with steamed rice or crusty bread for an irresistible meal.
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Recipe Information
Ingredients
- 1 pound beef sirloin
- 0.33 cup teriyaki sauce
- 2 tablespoons vegetable oil
- 3 cloves garlic cloves
- 1 tablespoon ginger
- 1 medium yellow onion
- 2 medium carrots
- 1 cup shiitake mushrooms
No directions provided.
Nutrition Facts
Calories |
1544 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 94.7 g | 121% | |
| Saturated Fat | 31.1 g | 156% | |
| Polyunsaturated Fat | 16.9 g | ||
| Cholesterol | 406 mg | 135% | |
| Sodium | 1890 mg | 82% | |
| Total Carbohydrate | 45.1 g | 16% | |
| Dietary Fiber | 7.9 g | 28% | |
| Total Sugars | 24.6 g | ||
| Protein | 130.9 g | 262% | |
| Vitamin D | 0.3 mcg | 2% | |
| Calcium | 212 mg | 16% | |
| Iron | 15.3 mg | 85% | |
| Potassium | 2744 mg | 58% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
