Tequila Lime Grilled Shrimp
Elevate your next barbecue with this bold and zesty Tequila Lime Grilled Shrimp recipe, a perfect balance of smoky, tangy, and savory flavors. Juicy shrimp are marinated in a vibrant mix of tequila, fresh lime juice, olive oil, garlic, and a touch of spicy chili powder and cumin, creating a fiesta of flavor in every bite. Grilled to perfection in just minutes, these skewered shrimp boast a delightful char and irresistible aroma that will captivate your taste buds. Topped with fresh cilantro and served with lime wedges, they’re an excellent choice for an easy, crowd-pleasing appetizer or a bright and flavorful main course. Bring the taste of summer to your table with this quick, gluten-free dish that’s sure to impress!
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Recipe Information
Ingredients
- 1 lb Large shrimp (peeled and deveined, tails on)
- 0.25 cup Tequila
- 0.25 cup Fresh lime juice
- 2 tbsp Olive oil
- 4 cloves Garlic (minced)
- 1 tsp Ground cumin
- 1 tsp Chili powder
- 0.5 tsp Salt
- 0.25 tsp Black pepper
- 2 tbsp Fresh cilantro (chopped)
- 4 pieces Lime wedges (for serving)
Instructions
In a medium bowl, whisk together tequila, lime juice, olive oil, minced garlic, ground cumin, chili powder, salt, and black pepper.
Add the shrimp to the marinade, ensuring all shrimp are coated evenly. Cover and refrigerate for 15-20 minutes to allow flavors to develop.
While the shrimp marinates, preheat your grill or grill pan to medium-high heat.
Thread the shrimp onto skewers (if using wooden skewers, soak them in water for at least 30 minutes beforehand to prevent burning).
Place the shrimp skewers on the preheated grill. Cook for 3-4 minutes per side, or until the shrimp are opaque and cooked through.
Remove the skewers from the grill and transfer them to a serving platter.
Garnish with chopped cilantro and serve with lime wedges on the side.
Nutrition Facts
Calories |
895 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30.2 g | 39% | |
| Saturated Fat | 4.9 g | 25% | |
| Polyunsaturated Fat | 2.7 g | ||
| Cholesterol | 886 mg | 295% | |
| Sodium | 2093 mg | 91% | |
| Total Carbohydrate | 14.7 g | 5% | |
| Dietary Fiber | 2.3 g | 8% | |
| Total Sugars | 1.7 g | ||
| Protein | 110.3 g | 221% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 230 mg | 18% | |
| Iron | 4.4 mg | 24% | |
| Potassium | 1336 mg | 28% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
