Tea Grog
Indulge in the comforting warmth of Tea Grog, a soul-soothing hot toddy that combines the robust flavors of black tea with the spiced undertones of cinnamon, clove, and a touch of nutmeg. Perfect for chilly evenings, this cozy drink is sweetened with honey, brightened by a splash of lemon juice, and enriched with the bold depth of dark rum. With just 15 minutes from start to finish, this easy-to-make beverage is as quick as it is satisfying. Serve it in a mug, garnished with a lemon slice or optional orange peel, for a drink that's as aromatic as it is delicious. Whether you're warding off a cold or simply unwinding by the fire, this Tea Grog is sure to warm you from the inside out. Keywords: Tea Grog recipe, hot toddy, warm cocktail, spiced rum tea, cozy drink.
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Recipe Information
Ingredients
- 2 pieces Black tea bags
- 2 cups Water
- 2 ounces Dark rum
- 2 tablespoons Honey
- 1 tablespoon Lemon juice
- 1 piece Cinnamon stick
- 2 pieces Clove
- 1 pinch Nutmeg
- 1 piece Lemon slice
- 1 piece Optional: Orange peel
Instructions
In a medium saucepan, bring 2 cups of water to a boil.
Add the black tea bags, cinnamon stick, clove, and optional orange peel (if using). Reduce the heat to low and let steep for 5 minutes.
Remove the tea bags and strain the spices using a fine mesh strainer, if desired.
Stir in honey, lemon juice, and a pinch of nutmeg until fully dissolved.
Add the dark rum and stir gently to combine. Be careful not to boil after adding the rum.
Pour the Tea Grog into mugs and garnish each with a lemon slice.
Serve warm and enjoy!
Nutrition Facts
Calories |
155 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.6 g | 1% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 17 mg | 1% | |
| Total Carbohydrate | 23.4 g | 8% | |
| Dietary Fiber | 3.5 g | 13% | |
| Total Sugars | 18.6 g | ||
| Protein | 1.0 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 85 mg | 7% | |
| Iron | 0.6 mg | 4% | |
| Potassium | 77 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
