Taffy Apple Cakies
Indulge in the irresistible charm of Taffy Apple Cakies—a delightful fusion of soft, cake-like texture and the nostalgic flavors of caramel-dipped apples. These fall-inspired treats are loaded with tender bits of Granny Smith apples, gooey chunks of chopped caramels, and a hint of cinnamon warmth, making them the perfect balance of sweet and tangy. With optional chopped pecans for added crunch, these unique "cakies" are a must-try for cookie and dessert lovers alike. Ready in under 30 minutes, they’re an easy way to bring cozy, caramel apple vibes to your kitchen. Perfect for holiday gatherings or weekday indulgence, serve them warm for an extra gooey bite!
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Recipe Information
Ingredients
- 0.5 cup Unsalted butter, softened
- 0.75 cup Brown sugar, packed
- 0.25 cup Granulated sugar
- 1 Large egg
- 1 teaspoon Vanilla extract
- 2 cups All-purpose flour
- 0.5 teaspoon Baking soda
- 0.25 teaspoon Salt
- 1 teaspoon Ground cinnamon
- 1.5 cups Granny Smith apple, peeled and finely chopped
- 0.75 cup Soft caramels, chopped
- 0.5 cup Chopped pecans (optional)
Instructions
Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy, about 2-3 minutes.
Add the egg and vanilla extract, mixing until fully combined.
In a separate bowl, whisk together the all-purpose flour, baking soda, salt, and cinnamon.
Gradually add the dry ingredients to the wet ingredients, mixing just until combined. Do not overmix.
Gently fold in the chopped apples, soft caramels, and pecans (if using).
Using a cookie scoop or tablespoon, drop rounded spoonfuls of dough onto the prepared baking sheets, spacing them about 2 inches apart.
Bake in preheated oven for 10-12 minutes, or until the edges are golden brown and the centers are set.
Allow the cakies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Serve warm or at room temperature, and enjoy the gooey caramel and crisp apple flavor in every bite!
Nutrition Facts
Calories |
3840 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 158.8 g | 204% | |
| Saturated Fat | 75.3 g | 376% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 462 mg | 154% | |
| Sodium | 1717 mg | 75% | |
| Total Carbohydrate | 580.9 g | 211% | |
| Dietary Fiber | 18.6 g | 66% | |
| Total Sugars | 351.8 g | ||
| Protein | 42.1 g | 84% | |
| Vitamin D | 1.0 mcg | 5% | |
| Calcium | 388 mg | 30% | |
| Iron | 15.5 mg | 86% | |
| Potassium | 1275 mg | 27% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
