Taco Wraps

Nutriscore Rating: 62/100

Elevate your weeknight dinners with these irresistible Taco Wraps, a fusion of classic taco flavors conveniently rolled into a portable wrap. Featuring perfectly seasoned ground beef or turkey, melted cheddar cheese, crisp lettuce, juicy diced tomatoes, and tangy sour cream all nestled inside soft, large flour tortillas, this recipe is as versatile as it is delicious. With just 15 minutes of prep time and an easy-to-follow cooking process, these wraps are perfect for busy nights or casual gatherings. Customize each wrap with your favorite toppings like salsa, guacamole, or hot sauce for a personal touch. Whether you’re feeding a family or meal-prepping for the week, these Taco Wraps are sure to become a crowd-pleasing favorite!

Recipe Information

• Prep Time: 15 min
• Cook Time: 15 min
• Total Time: 30 min
• Servings: 6 servings
• Difficulty: Medium

🥘 Ingredients

10 items

• 1 lb Ground beef (or ground turkey for a lighter option)
• 2 tbsp Taco seasoning
• 0.25 cup Water
• 6 pieces Flour tortillas (large size)
• 1 cup Shredded cheddar cheese
• 1 cup Shredded lettuce
• 1 cup Diced tomatoes
• 0.5 cup Sour cream
• 0.5 cup Salsa
• 1 tbsp Olive oil (for cooking)

📝 Instructions

8 steps

1. Heat a large skillet over medium heat and add olive oil.

2. Once the oil is hot, add the ground beef (or turkey) and cook, breaking it up with a spoon, until browned and fully cooked, about 6-8 minutes.

3. Drain any excess grease from the skillet, then reduce the heat to medium-low.

4. Add the taco seasoning and water to the meat. Stir well to coat the meat evenly and let it simmer for 2-3 minutes until the mixture thickens. Remove from heat.

5. Lay one flour tortilla flat on a clean surface. In the center of the tortilla, layer a generous spoonful of the seasoned meat, shredded cheddar cheese, shredded lettuce, diced tomatoes, a dollop of sour cream, and a drizzle of salsa.

6. Fold the sides of the tortilla inward, then roll it tightly from the bottom to create a wrap.

7. Repeat the process with the remaining tortillas and fillings.

8. Serve the taco wraps immediately, or slice them in half for easier handling. Optionally, serve with extra salsa or guacamole on the side.

Nutrition Facts

1 serving (269.1g)

Calories		542
% Daily Value*
Total Fat		32.6 g	42%
	Saturated Fat	14.5 g	73%
	Polyunsaturated Fat	0.0 g
Cholesterol		90 mg	30%
Sodium		852 mg	37%
Total Carbohydrate		39.6 g	14%
	Dietary Fiber	2.2 g	8%
	Total Sugars	4.6 g
Protein		23.9 g	48%
Vitamin D		0.0 mcg	0%
Calcium		245 mg	19%
Iron		3.8 mg	21%
Potassium		432 mg	9%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1755 cal (53.5%%)

Protein: 577 cal (17.6%%)

Carbs: 948 cal (28.9%%)