Sweet Yummy Salad Dressing
Elevate your salads with this Sweet Yummy Salad Dressing, a perfectly balanced blend of tangy, sweet, and savory flavors! Featuring a delightful combination of honey, Dijon mustard, and apple cider vinegar, this homemade dressing is effortlessly creamy thanks to the emulsifying power of olive oil. A touch of garlic powder, salt, and black pepper adds depth, making it versatile enough for everything from fresh greens to roasted veggies. Ready in just 5 minutes with no cooking required, this easy salad dressing recipe is a must-try for anyone looking to bring a homemade touch to their meals. It's not just delicious—it's also easy to store and customize, making it your new go-to dressing for any salad.
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Recipe Information
Ingredients
- 3 tbsp Honey
- 1 tbsp Dijon mustard
- 2 tbsp Apple cider vinegar
- 4 tbsp Olive oil
- 0.5 tsp Salt
- 0.25 tsp Black pepper
- 0.25 tsp Garlic powder
Instructions
In a small mixing bowl or a mason jar, add honey, Dijon mustard, and apple cider vinegar.
Whisk or shake the ingredients together until fully combined.
Gradually add olive oil while continuously whisking (or shaking) to emulsify the dressing.
Season with salt, black pepper, and garlic powder. Stir or shake to incorporate evenly.
Taste the dressing and adjust sweetness, salt, or tanginess according to preference.
Store the dressing in an airtight container in the refrigerator for up to one week.
Shake or stir the dressing before using, as separation may occur naturally.
Nutrition Facts
Calories |
708 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 57.0 g | 73% | |
| Saturated Fat | 8.0 g | 40% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1320 mg | 57% | |
| Total Carbohydrate | 52.1 g | 19% | |
| Dietary Fiber | 0.2 g | 1% | |
| Total Sugars | 51.0 g | ||
| Protein | 0.2 g | 0% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 15 mg | 1% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 71 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
