Supreme Pizza Burgers
Get ready to elevate your burger game with these irresistible Supreme Pizza Burgers—a mouthwatering fusion of two comfort food classics! Juicy, perfectly seasoned beef patties are topped with gooey melted mozzarella, crispy pepperoni slices, and a medley of sautéed green bell peppers and red onions, bringing your favorite pizza toppings to life. With a generous smear of pizza sauce and buttery, toasted hamburger buns, these burgers are bursting with bold Italian flavors in every bite. Quick to prepare in under 40 minutes, this family-friendly recipe is perfect for weeknight dinners or weekend grilling get-togethers. Serve with a fresh side salad or crispy fries for a meal that’s sure to wow pizza and burger lovers alike!
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Recipe Information
Ingredients
- 1 pound ground beef
- 1 tablespoon Italian seasoning
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 0.5 teaspoon black pepper
- 1 tablespoon olive oil
- 4 slices mozzarella cheese, sliced
- 12 slices pepperoni slices
- 0.5 green bell pepper, thinly sliced
- 0.5 red onion, thinly sliced
- 0.5 cup pizza sauce
- 4 hamburger buns
- 2 tablespoons butter, softened
Instructions
In a large bowl, combine ground beef, Italian seasoning, garlic powder, onion powder, salt, and black pepper. Mix until well combined and form into 4 equal-sized patties.
Heat olive oil in a large skillet or preheated grill over medium-high heat. Cook the patties for about 4-5 minutes per side or until they reach your desired level of doneness.
During the last minute of cooking, place a slice of mozzarella cheese on each patty to melt. Cover the skillet or grill with a lid to help the cheese melt faster, if necessary.
While the patties cook, spread butter on the inside of each hamburger bun and toast them in a separate skillet or on the grill until golden and crisp. Remove and set aside.
In the same skillet used for the patties (if space permits), quickly sauté the green bell pepper and red onion until slightly softened, about 2 minutes.
Assemble the burgers: Spread a spoonful of pizza sauce on the bottom half of each toasted bun. Place a patty on top, followed by 3 slices of pepperoni, the sautéed vegetables, and additional pizza sauce, if desired.
Top with the burger bun lid and serve immediately. Pair with a side salad or crispy fries for a complete meal.
Nutrition Facts
Calories |
581 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 43.8 g | 56% | |
| Saturated Fat | 19.2 g | 96% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 114 mg | 38% | |
| Sodium | 1196 mg | 52% | |
| Total Carbohydrate | 21.4 g | 8% | |
| Dietary Fiber | 15.6 g | 56% | |
| Total Sugars | 3.7 g | ||
| Protein | 39.8 g | 80% | |
| Vitamin D | 0.3 mcg | 1% | |
| Calcium | 178 mg | 14% | |
| Iron | 4.5 mg | 25% | |
| Potassium | 415 mg | 9% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
