Nutrition Facts for Super simple jalapeno dip
Blog Research API Download App

Super Simple Jalapeno Dip

Image of Super Simple Jalapeno Dip
Nutriscore Rating: 44/100

Bring the heat to your next gathering with this *Super Simple Jalapeno Dip*—a creamy, cheesy, and irresistibly bold appetizer that’s ready in just 10 minutes! Featuring a luscious blend of softened cream cheese, sour cream, and mayo, this dip gets its kick from a perfect mix of fresh and pickled jalapenos. Shredded cheddar cheese adds richness, while a touch of garlic and onion powder enhance its savory depth. Whether served chilled or at room temperature, this easy jalapeno dip is the ultimate crowd-pleaser, pairing perfectly with tortilla chips, crackers, or crisp veggies. Quick to prepare and bursting with zesty, spicy flavor, it’s your new go-to recipe for effortless entertaining!

Titanium Cutting Board
4.9
★★★★★
1,315 verified reviews
⭐ Customer Favorite

The Last Cutting Board You'll Ever Need

Join thousands who made the switch to pure titanium

"I was shocked when I learned about the bacteria and microplastics in my old cutting board. Switching to Titan Haus was the best decision—I'll never go back!"

David M., Verified Buyer

Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 8 oz Cream cheese (softened)
  • 1 cup Sour cream
  • 0.5 cup Mayonnaise
  • 2 pcs Fresh jalapenos (seeded and finely chopped)
  • 0.25 cup Pickled jalapenos (chopped)
  • 1 cup Cheddar cheese (shredded)
  • 1 tsp Garlic powder
  • 1 tsp Onion powder
  • 0.5 tsp Salt
  • 0.25 tsp Black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

5 steps
1

In a medium-sized mixing bowl, add softened cream cheese, sour cream, and mayonnaise. Use a hand mixer or whisk to blend until the mixture is smooth and creamy.

2

Fold in the finely chopped fresh jalapenos, pickled jalapenos, and shredded cheddar cheese.

3

Season the dip with garlic powder, onion powder, salt, and black pepper. Mix thoroughly to ensure all the ingredients are evenly distributed.

4

Transfer the dip to a serving bowl, cover it with plastic wrap, and refrigerate for at least 30 minutes to allow the flavors to meld together. (Optional but recommended.)

5

Serve chilled or at room temperature with tortilla chips, crackers, or fresh vegetables for dipping. Enjoy!

Cooking Tip: Take your time with each step for the best results!
432
cal
8.8g
protein
7.3g
carbs
42.2g
fat

Nutrition Facts

1 serving (129.6g)
Calories
432
% Daily Value*
Total Fat 42.2 g 54%
Saturated Fat 19.4 g 97%
Polyunsaturated Fat 0.0 g
Cholesterol 88 mg 29%
Sodium 682 mg 30%
Total Carbohydrate 7.3 g 3%
Dietary Fiber 0.4 g 1%
Total Sugars 4.7 g
Protein 8.8 g 18%
Vitamin D 0.2 mcg 1%
Calcium 231 mg 18%
Iron 0.4 mg 2%
Potassium 100 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

6.5%%
7.9%%
85.6%%
Fat: 2284 cal (85.6%%)
Protein: 211 cal (7.9%%)
Carbs: 172 cal (6.5%%)