Super Quick Clam Dip
Whip up a crowd-pleasing appetizer in just five minutes with this irresistible Super Quick Clam Dip! Featuring creamy, tangy, and savory flavors, this easy dip combines softened cream cheese with tender canned minced clams, a splash of reserved clam juice, and a zesty blend of Worcestershire sauce, lemon juice, and fragrant spices like garlic and onion powder. Garnished with fresh chives or parsley, this versatile dip pairs perfectly with crackers, chips, or crunchy veggie sticks, making it the ideal choice for last-minute gatherings or game-day spreads. Impress your guests with minimal effort and maximum flavor—this creamy clam dip is a must-try for seafood lovers and dip enthusiasts alike!
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Recipe Information
Ingredients
- 8 oz Cream cheese
- 6.5 oz Canned minced clams, drained (reserve 2 tbsp of clam juice)
- 1 tsp Worcestershire sauce
- 1 tsp Lemon juice
- 0.5 tsp Garlic powder
- 0.5 tsp Onion powder
- 0.25 tsp Salt
- 0.25 tsp Black pepper
- 1 tbsp Chives or parsley, fresh (optional, for garnish)
Instructions
Soften the cream cheese by leaving it at room temperature for 10-15 minutes or microwaving for 10-15 seconds.
In a medium mixing bowl, combine the softened cream cheese, reserved 2 tablespoons of clam juice, and canned minced clams.
Add Worcestershire sauce, lemon juice, garlic powder, onion powder, salt, and pepper to the bowl.
Using a hand mixer or a spatula, mix all the ingredients until well combined and the dip has a smooth, creamy consistency.
Taste the dip and adjust the seasonings as necessary by adding more salt, pepper, or lemon juice to your liking.
Transfer the clam dip to a serving dish and sprinkle with fresh chives or parsley if desired.
Serve immediately with crackers, chips, or vegetable sticks. Store leftovers in an airtight container in the refrigerator for up to 2 days.
Nutrition Facts
Calories |
10 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.0 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 660 mg | 29% | |
| Total Carbohydrate | 2.2 g | 1% | |
| Dietary Fiber | 0.2 g | 1% | |
| Total Sugars | 0.6 g | ||
| Protein | 0.3 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 9 mg | 1% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 57 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
