Sunshine Slush
Brighten your day with the refreshing burst of citrus flavors in this delightful Sunshine Slush! A tropical blend of orange juice, pineapple juice, and zesty lemon juice creates a perfectly tangy-sweet harmony, while a touch of orange zest amplifies the natural citrus essence. This quick and easy recipe comes together in just minutes, using a simple homemade syrup, crushed ice, and your trusty blender to achieve the ultimate slushy texture. Ideal as a summertime treat or a vibrant party drink, this sunshine-in-a-glass is both cooling and invigorating. Garnish with fresh mint leaves for a graceful finishing touch, and sip your way to pure citrus bliss! Perfect for those searching for "citrus slush recipes," "summer drinks," or "easy blender beverages."
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Recipe Information
Ingredients
- 2 cups orange juice
- 1 cup pineapple juice
- 0.5 cup lemon juice
- 0.5 cup granulated sugar
- 1 cup water
- 1 teaspoon orange zest
- 4 cups crushed ice
- 4 sprigs mint leaves (optional for garnish)
Instructions
In a small saucepan, combine the sugar and water over medium heat, stirring until the sugar has completely dissolved to create a simple syrup. Allow the syrup to cool to room temperature.
In a blender, combine the orange juice, pineapple juice, lemon juice, cooled simple syrup, orange zest, and crushed ice.
Blend the mixture on high speed until smooth and slushy in texture.
Taste your Sunshine Slush and adjust sweetness if needed by adding a little more sugar or juice, then blend briefly again.
Pour the slush evenly into four serving glasses.
Optional: Garnish with fresh mint leaves for a pop of color and an extra layer of freshness.
Serve immediately with a straw or spoon and enjoy the vibrant, citrus goodness!
Nutrition Facts
Calories |
776 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.2 g | 3% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 8 mg | 0% | |
| Total Carbohydrate | 192.3 g | 70% | |
| Dietary Fiber | 2.3 g | 8% | |
| Total Sugars | 176.9 g | ||
| Protein | 4.5 g | 9% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 96 mg | 7% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 1268 mg | 27% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
