Bright, refreshing, and perfect for any gathering, this Citrus Sangria Non-Alcoholic recipe is a vibrant fusion of fresh fruits and juices paired with a sparkling twist! Featuring zesty orange, lemon, and lime slices, crisp apple, juicy grapes, and a medley of pineapple, cranberry, and orange juices, this alcohol-free sangria offers a naturally sweet and tangy flavor profile. Infused with fresh mint and served over ice, it delivers both a visual and flavorful treat. Effortless to prepare in just 15 minutes and ideal for parties, brunches, or family dinners, this mocktail is a bubbly crowd-pleaser thatβs as healthy as it is delicious.
Wash and thoroughly clean all the fruits.
Slice the orange, lemon, and lime into thin rounds, leaving the peel on for extra flavor and visual appeal.
Core and thinly slice the apple, keeping the skin on for added color.
Halve the grapes if desired for easier eating, or leave them whole.
In a large pitcher, add the sliced oranges, lemons, limes, apples, and grapes.
Pour in the pineapple juice, orange juice, and cranberry juice over the fruits in the pitcher.
Taste the mixture and add granulated sugar if desired, stirring well until dissolved.
Refrigerate the pitcher for at least 1 hour, or up to 4 hours, to allow the flavors to infuse and the sangria to chill.
When ready to serve, gently stir the mixture and pour in the sparkling water for a bubbly finish.
Add ice cubes to individual glasses and pour the sangria over the ice, ensuring each serving includes some of the fruit.
Garnish with fresh mint leaves on top for a pop of color and added freshness.
Serve immediately and enjoy this citrusy, refreshing drink!
Calories |
757 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.4 g | 3% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 26 mg | 1% | |
| Total Carbohydrate | 194.4 g | 71% | |
| Dietary Fiber | 18.2 g | 65% | |
| Total Sugars | 159.6 g | ||
| Protein | 9.5 g | 19% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 381 mg | 29% | |
| Iron | 8.2 mg | 46% | |
| Potassium | 2194 mg | 47% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.