Nutrition Facts for Sunflower strawberry salad

Sunflower Strawberry Salad

Image of Sunflower Strawberry Salad
Nutriscore Rating: 67/100

Brighten up your table with this vibrant Sunflower Strawberry Salad—a refreshing medley of flavors and textures that screams summer. This nutrient-packed salad combines crisp mixed greens, juicy strawberries, crunchy cucumber, and tangy red onion, all topped with roasted sunflower seeds and creamy crumbled feta. The homemade dressing, a zesty blend of olive oil, freshly squeezed lime juice, and a touch of honey, adds the perfect balance of sweetness and tang to bring everything together. Ready in just 15 minutes, this easy and elegant salad is perfect for lunch, a side dish, or a light dinner. Packed with wholesome ingredients, it’s a feast for both your taste buds and your eyes!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

11 items
  • 6 cups Mixed greens (e.g., spinach, arugula, spring mix)
  • 1 cup Strawberries, hulled and sliced
  • 1 medium Cucumber, thinly sliced
  • 0.25 medium Red onion, thinly sliced
  • 0.25 cup Sunflower seeds, roasted and unsalted
  • 0.25 cup Feta cheese, crumbled
  • 3 tablespoons Olive oil
  • 2 tablespoons Lime juice, freshly squeezed
  • 1 tablespoon Honey
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper, freshly ground
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

5 steps
1

In a large salad bowl, combine the mixed greens, sliced strawberries, cucumber, and red onion.

2

Sprinkle the sunflower seeds and crumbled feta cheese on top of the salad.

3

In a small mixing bowl, whisk together the olive oil, lime juice, honey, salt, and black pepper to make the dressing.

4

Drizzle the dressing over the salad just before serving and toss gently to coat all the ingredients evenly.

5

Serve immediately and enjoy this fresh, flavorful salad!

Cooking Tip: Take your time with each step for the best results!
292
cal
10.9g
protein
36.0g
carbs
13.4g
fat

Nutrition Facts

1 serving (440.6g)
Calories
292
% Daily Value*
Total Fat 13.4 g 17%
Saturated Fat 8.5 g 42%
Polyunsaturated Fat 0.0 g
Cholesterol 50 mg 17%
Sodium 1231 mg 54%
Total Carbohydrate 36.0 g 13%
Dietary Fiber 2.3 g 8%
Total Sugars 24.9 g
Protein 10.9 g 22%
Vitamin D 0.0 mcg 0%
Calcium 345 mg 27%
Iron 1.7 mg 9%
Potassium 570 mg 12%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

46.7%%
14.1%%
39.1%%
Fat: 120 cal (39.1%%)
Protein: 43 cal (14.1%%)
Carbs: 144 cal (46.7%%)