Indulge guilt-free with this luxuriously creamy Sugar Free Whipped Cream, a perfect low-carb and keto-friendly topping for desserts, beverages, or fresh fruit. Made with just three simple ingredients—heavy whipping cream, powdered erythritol or monk fruit sweetener, and a splash of vanilla extract—this easy recipe comes together in just 5 minutes with no cooking required. The trick to perfectly airy whipped cream lies in chilling your mixing bowl and beaters before whipping, ensuring soft, silky peaks every time. Wholesome, versatile, and free of added sugars, this homemade whipped cream is a delightful upgrade that pairs beautifully with any treat while keeping your health goals in check.
1. Place a mixing bowl and beaters (or whisk attachment) in the freezer for about 10 minutes to chill; this helps the cream whip faster and achieve better volume.
2. Remove the chilled mixing bowl from the freezer and pour in the heavy whipping cream.
3. Add the powdered erythritol or monk fruit sweetener and vanilla extract to the cream.
4. Using a hand mixer or stand mixer on medium-high speed, whip the cream until soft peaks form. This should take about 2-4 minutes. Soft peaks occur when the cream holds its shape but slightly droops at the tip.
5. Be cautious not to overbeat, as the cream can turn into butter if whipped too long.
6. Serve immediately or store in an airtight container in the refrigerator for up to 24 hours. Re-whip lightly if needed before serving.
Calories |
0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.0 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrate | 24.0 g | 9% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 0.0 g | ||
| Protein | 0.0 g | 0% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0.0 mg | 0% | |
| Potassium | 0 mg | 0% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.