Nutrition Facts for Sugar free hot cocoa mix with splenda

Sugar Free Hot Cocoa Mix with Splenda

Image of Sugar Free Hot Cocoa Mix with Splenda
Nutriscore Rating: 76/100

Cozy up with a mug of rich and creamy *Sugar Free Hot Cocoa Mix with Splenda*β€”the perfect guilt-free indulgence for chilly days! This easy-to-make recipe combines pantry staples like unsweetened cocoa powder, non-fat dry milk, and Splenda to create a decadent chocolate drink without the added sugar. A touch of cornstarch gives the mix a luxurious texture, while a pinch of salt enhances the cocoa’s natural flavors. Crafted in just 10 minutes, this DIY hot cocoa mix can be stored for up to three months, making it a convenient and healthier alternative to store-bought versions. Simply whisk it into hot milk or water for a velvety treat that’s perfect for satisfying cravings. Top it off with whipped cream or a sprinkle of cinnamon for added warmth and flavor. Ideal for those seeking a sugar-free lifestyle, this hot cocoa is a delicious way to stay cozy while staying on track!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
12 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

5 items
  • 1 cup Unsweetened cocoa powder
  • 1 cup Splenda (granular or equivalent sweetener)
  • 1 cup Non-fat dry milk powder
  • 2 tablespoons Cornstarch
  • 0.25 teaspoons Salt
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

In a large mixing bowl, combine the unsweetened cocoa powder, Splenda, non-fat dry milk powder, cornstarch, and salt.

2

Whisk the ingredients thoroughly to ensure they are evenly distributed and free of lumps.

3

Store the hot cocoa mix in an airtight container or jar in a cool, dry place. This mix will stay fresh for up to three months.

4

To prepare a single serving, heat 1 cup of water or milk (for creamier cocoa) in a small saucepan or microwave until steaming but not boiling.

5

Whisk 2 heaping tablespoons of the cocoa mix into the hot liquid until fully dissolved and frothy.

6

Taste and adjust sweetness, if desired, by adding an extra sprinkle of Splenda.

7

Serve immediately and enjoy your sugar-free hot cocoa. Optionally, garnish with a dollop of whipped cream or a sprinkle of cinnamon for extra richness.

⚑
Cooking Tip: Take your time with each step for the best results!
632
cal
47.7g
protein
162.2g
carbs
33.3g
fat

Nutrition Facts

1 serving (255.6g)
Calories
632
% Daily Value*
Total Fat 33.3 g 43%
Saturated Fat 19.0 g 95%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 591 mg 26%
Total Carbohydrate 162.2 g 59%
Dietary Fiber 85.9 g 307%
Total Sugars 4.8 g
Protein 47.7 g 95%
Vitamin D 0.0 mcg 0%
Calcium 286 mg 22%
Iron 38.2 mg 212%
Potassium 3620 mg 77%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

56.9%%
16.7%%
26.3%%
Fat: 299 cal (26.3%%)
Protein: 190 cal (16.7%%)
Carbs: 648 cal (56.9%%)