Nutrition Facts for Sugar-free cucumber lemonade
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Sugar-Free Cucumber Lemonade

Image of Sugar-Free Cucumber Lemonade
Nutriscore Rating: 72/100

Cool off with a glass of Sugar-Free Cucumber Lemonade, a guilt-free twist on a classic summer drink that’s as refreshing as it is hydrating. Featuring crisp cucumber, zesty fresh lemon juice, and vibrant mint leaves, this naturally sweetened recipe uses Stevia for a sugar-free alternative that doesn’t compromise on flavor. Perfect for those seeking a low-calorie beverage, this lemonade is quick to prepare, taking just 15 minutes of prep time. Served over ice with a hint of salt to enhance the flavors, it’s a revitalizing choice ideal for hot summer days or a detox-friendly refreshment. Whether you’re hosting a backyard barbecue or simply unwinding, this cucumber lemonade is the ultimate healthy thirst-quencher!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 1 medium Cucumber
  • 2 large Lemon
  • 10 leaves Mint leaves
  • 4 cups Water
  • 1 teaspoon Stevia sweetener
  • 1 cup Ice cubes
  • 0.5 teaspoon Salt
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Wash the cucumber thoroughly to remove any dirt or pesticides. Trim the ends and slice it into thick pieces.

2

Using a blender, blend the cucumber slices until smooth. If you prefer, you can strain the cucumber juice through a fine mesh sieve to remove the pulp, or leave it for added texture.

3

Cut the lemons in half and juice them into a separate bowl, removing any seeds. You should have approximately 1/2 to 3/4 cup of fresh lemon juice.

4

Add the lemon juice to the cucumber mixture and stir to combine.

5

In a large pitcher, combine the cucumber-lemon mixture with the water. Stir in the Stevia sweetener and salt, mixing until they are completely dissolved.

6

Add the mint leaves to the pitcher. Gently crush them using a spoon to release their flavor without tearing them into pieces.

7

Fill glasses with ice cubes and pour the cucumber lemonade over the ice.

8

Garnish each glass with a slice of cucumber or a sprig of mint if desired, and serve immediately for the most refreshing experience.

Cooking Tip: Take your time with each step for the best results!
29
cal
1.3g
protein
9.3g
carbs
0.4g
fat

Nutrition Facts

1 serving (420.8g)
Calories
29
% Daily Value*
Total Fat 0.4 g 1%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 255 mg 11%
Total Carbohydrate 9.3 g 3%
Dietary Fiber 2.1 g 8%
Total Sugars 2.5 g
Protein 1.3 g 3%
Vitamin D 0.0 mcg 0%
Calcium 51 mg 4%
Iron 0.4 mg 2%
Potassium 171 mg 4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

84.4%%
10.4%%
5.2%%
Fat: 9 cal (5.2%%)
Protein: 18 cal (10.4%%)
Carbs: 145 cal (84.4%%)