Sugar-Free Chocolate Chex Mix
Indulge guilt-free with this delectable Sugar-Free Chocolate Chex Mix, a healthier twist on a classic snack favorite! Perfect for chocolate lovers seeking a lighter option, this recipe combines the crunch of Corn Chex and Rice Chex cereals with mini pretzels, roasted almonds, and peanuts, all coated in a luscious blend of sugar-free chocolate, coconut oil, and warming cinnamon. With just 10 minutes of prep and 10 minutes in the oven, this easy-to-make treat is ideal for parties, movie nights, or an elevated snack on the go. Enjoy the balance of sweet and salty flavors without compromising on quality ingredients. Store it in an airtight container for a ready-to-serve snack that will satisfy cravings without the sugar rush.
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Recipe Information
Ingredients
- 4 cups Corn Chex cereal
- 4 cups Rice Chex cereal
- 2 cups Mini pretzel twists
- 1 cup Roasted unsalted almonds
- 1 cup Roasted unsalted peanuts
- 1 cup Sugar-free chocolate chips
- 1 tablespoon Coconut oil
- 1 teaspoon Vanilla extract
- 0.5 teaspoon Cinnamon
- 0.25 teaspoon Salt
Instructions
Preheat your oven to 250°F (120°C).
In a large mixing bowl, combine Corn Chex cereal, Rice Chex cereal, mini pretzel twists, roasted unsalted almonds, and roasted unsalted peanuts. Set aside.
In a microwave-safe bowl, combine the sugar-free chocolate chips and coconut oil.
Microwave the chocolate chips and coconut oil on high in 30-second intervals, stirring between intervals until fully melted and smooth.
Stir in the vanilla extract, cinnamon, and salt into the melted chocolate mixture.
Pour the chocolate mixture over the cereal and nut mixture. Gently toss to evenly coat all pieces.
Spread the coated Chex mix evenly on a large baking sheet lined with parchment paper.
Bake for 10 minutes, stirring halfway through, until slightly crisp.
Remove from the oven and let cool completely on the baking sheet.
Once fully cooled, break any large chunks apart if necessary and store in an airtight container.
Nutrition Facts
Calories |
455 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.0 g | 24% | |
| Saturated Fat | 5.2 g | 26% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 770 mg | 33% | |
| Total Carbohydrate | 66.8 g | 24% | |
| Dietary Fiber | 6.9 g | 25% | |
| Total Sugars | 4.6 g | ||
| Protein | 10.7 g | 21% | |
| Vitamin D | 2.9 mcg | 15% | |
| Calcium | 243 mg | 19% | |
| Iron | 13.8 mg | 77% | |
| Potassium | 284 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
