Spicy Mayonnaise
Transform your dishes with this quick and easy Spicy Mayonnaise recipe, a bold and creamy condiment that delivers the perfect balance of heat, tang, and savory richness. Made with just six simple ingredients—mayonnaise, Sriracha sauce, lime juice, garlic powder, cayenne pepper, and a pinch of salt—this zesty recipe comes together in only 10 minutes. Its versatility is unmatched: use it as a dipping sauce for fries, a spread for burgers and sandwiches, or a flavorful drizzle for sushi and tacos. With its vibrant kick of spice and a hint of citrusy freshness, this homemade spicy mayo is sure to become a staple in your kitchen. Ready in minutes and refrigerator-friendly, it’s the ultimate way to elevate any meal with minimal effort.
Get More Healthy Recipes with SnapCalorie
Recipe Information
Ingredients
- 1 cup Mayonnaise
- 2 tablespoons Sriracha sauce
- 1 tablespoon Lime juice
- 0.5 teaspoon Garlic powder
- 0.25 teaspoon Cayenne pepper
- 0.25 teaspoon Salt
Instructions
In a small mixing bowl, combine the mayonnaise and Sriracha sauce. Use a whisk or a spoon to blend them smoothly.
Add the lime juice into the mixture and mix until well combined.
Sprinkle in the garlic powder, cayenne pepper, and salt.
Mix all the ingredients until the spices are evenly distributed and the sauce is smooth.
Taste the spicy mayonnaise and adjust the seasonings if needed, adding more Sriracha for extra heat or more lime juice for additional tanginess.
Transfer the spicy mayonnaise to a serving dish or a squeeze bottle for easy application.
Cover and refrigerate for at least 30 minutes before serving to allow the flavors to meld together.
Stir the mayonnaise before serving and enjoy as a dipping sauce or spread.
Nutrition Facts
Calories |
1693 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 180.8 g | 232% | |
| Saturated Fat | 28.1 g | 140% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 88 mg | 29% | |
| Sodium | 2425 mg | 105% | |
| Total Carbohydrate | 11.7 g | 4% | |
| Dietary Fiber | 1.0 g | 4% | |
| Total Sugars | 4.6 g | ||
| Protein | 3.2 g | 6% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 40 mg | 3% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 195 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
