Spicy Easy English Muffin Pizza
Turn up the heat on a weeknight classic with these Spicy Easy English Muffin Pizzas! Perfect for busy schedules or quick snack cravings, this simple recipe packs bold flavors into every bite. Crispy toasted English muffins serve as a foolproof base, topped with zesty pizza sauce, gooey mozzarella, and spicy toppings like diced jalapeños and crushed red pepper flakes. A drizzle of olive oil and a sprinkle of garlic powder and oregano elevate this homemade treat, while optional fresh basil adds a pop of freshness. Ready in just 20 minutes, these mini pizzas are a customizable, family-friendly favorite that’s easy to make and packed with fiery flavor. This recipe is ideal for quick dinners, game-day snacks, or satisfying your pizza cravings in no time!
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Recipe Information
Ingredients
- 4 pieces English muffins
- 1 cup Pizza sauce
- 1 cup Shredded mozzarella cheese
- 16 pieces Pepperoni slices
- 2 tablespoons Diced jalapeños
- 1 teaspoon Crushed red pepper flakes
- 1 tablespoon Olive oil
- 1 teaspoon Garlic powder
- 0.5 teaspoon Dried oregano
- 0.25 teaspoon Salt
- 4 leaves Fresh basil leaves (optional for garnish)
Instructions
Preheat your oven to 400°F (200°C).
Split the English muffins in half and place them on a baking sheet, cut side up.
Drizzle a small amount of olive oil over each English muffin half and sprinkle with garlic powder, dried oregano, and a pinch of salt.
Spread approximately 2 tablespoons of pizza sauce onto each English muffin half, evenly coating the surface.
Sprinkle shredded mozzarella cheese generously over the sauce on each muffin half.
Add 2 pepperoni slices to each English muffin half, lightly pressing them into the cheese.
Scatter diced jalapeños evenly across all the muffin halves for a spicy kick.
Lightly sprinkle a pinch of crushed red pepper flakes over the top of each muffin half, adjusting the amount according to your spice preference.
Place the baking sheet in the preheated oven and bake for 8-10 minutes, or until the cheese is melted and bubbly.
Remove the English muffin pizzas from the oven and allow them to cool for 1-2 minutes.
Optionally, garnish with fresh basil leaves before serving.
Enjoy your Spicy Easy English Muffin Pizzas!
Nutrition Facts
Calories |
402 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.0 g | 22% | |
| Saturated Fat | 5.9 g | 29% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 27 mg | 9% | |
| Sodium | 1153 mg | 50% | |
| Total Carbohydrate | 51.5 g | 19% | |
| Dietary Fiber | 5.5 g | 19% | |
| Total Sugars | 10.1 g | ||
| Protein | 12.9 g | 26% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 246 mg | 19% | |
| Iron | 3.4 mg | 19% | |
| Potassium | 247 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
