Score big with these irresistible Super Bowl Mini Pizzas—perfect for game-day gatherings and party snacks! These quick and easy personal-sized pizzas feature crispy English muffin bases brushed with olive oil, layered with zesty marinara sauce, gooey mozzarella cheese, and topped with savory pepperoni slices. A sprinkle of Italian seasoning and optional red pepper flakes adds a burst of flavor that’s sure to please any crowd. Ready in just 20 minutes, these customizable mini pizzas are ideal for feeding a hungry team. Garnish with fresh basil for an extra pop of freshness and serve them warm for a touchdown-worthy appetizer everyone will love. Perfect for searches like "game day snacks," "easy Super Bowl recipes," and "mini pizza ideas."
Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper or lightly oil it to prevent sticking.
Split the English muffins in half to create 12 mini pizza bases and place them cut-side up on the prepared baking sheet.
Brush each muffin half lightly with olive oil. This helps it get crispy and golden during baking.
Spread about 1 tablespoon of marinara sauce over each muffin half, leaving a small border around the edges.
Sprinkle shredded mozzarella cheese generously over the marinara sauce on each muffin.
Top with 2 pepperoni slices per mini pizza or customize with your favorite toppings (e.g., diced bell peppers, sliced mushrooms, or olives).
Sprinkle a pinch of Italian seasoning over each mini pizza to enhance the flavor.
For an extra kick, sprinkle red pepper flakes on some or all of the mini pizzas, if desired.
Bake in the preheated oven for 8-10 minutes, or until the cheese is melted, bubbly, and lightly golden.
Remove from the oven and let cool for a minute or two. Garnish with freshly chopped basil, if desired, before serving.
Serve warm and enjoy these Super Bowl Mini Pizzas with your favorite dips or on their own!
Calories |
2596 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 128.2 g | 164% | |
| Saturated Fat | 47.2 g | 236% | |
| Polyunsaturated Fat | 2.7 g | ||
| Cholesterol | 238 mg | 79% | |
| Sodium | 4902 mg | 213% | |
| Total Carbohydrate | 269.2 g | 98% | |
| Dietary Fiber | 24.7 g | 88% | |
| Total Sugars | 36.0 g | ||
| Protein | 90.1 g | 180% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1780 mg | 137% | |
| Iron | 18.5 mg | 103% | |
| Potassium | 242 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.