Speedy Triple Decker Club
Elevate your lunch game with the Speedy Triple Decker Club, a mouthwatering classic stacked high with layers of savory goodness. Featuring golden-toasted slices of white or whole wheat bread, this hearty sandwich is packed with tender turkey, smoky ham, crispy bacon, fresh lettuce, and juicy tomato for a perfect balance of flavors and textures. A creamy spread of mayonnaise ties it all together, with an optional touch of butter for added richness. Ready in just 15 minutes, this quick and satisfying recipe is ideal for a busy day when you’re craving a deli-style treat. Slice it into triangles and serve with chips or pickles for a crispy, crunchy finishing touch. Perfect for lunch, dinner, or whenever hunger strikes, this triple-decker sandwich is a must-try!
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Recipe Information
Ingredients
- 3 slices White or whole wheat sandwich bread
- 2 ounces Cooked turkey breast, thinly sliced
- 2 ounces Cooked ham, thinly sliced
- 3 strips Bacon, cooked until crispy
- 2 large Lettuce leaves
- 2 slices Tomato, thinly sliced
- 2 tablespoons Mayonnaise
- 1 pinch Salt
- 1 pinch Black pepper
- 1 teaspoon Butter, softened (optional)
Instructions
Begin by toasting all three slices of bread until golden brown on both sides.
Optional: Spread a thin layer of softened butter on one side of each toast slice for added richness. This step is optional and can be skipped.
Lay the first slice of toasted bread on a clean cutting board or plate. Spread 1/2 tablespoon of mayonnaise on the upward-facing side.
Place one lettuce leaf over the mayonnaise, followed by the sliced turkey. Lay one slice of tomato on top and sprinkle a pinch of salt and black pepper for flavor.
Stack the second slice of toasted bread on top of the turkey layer. Spread 1/2 tablespoon of mayonnaise on this slice as well.
Add the ham slices, crispy bacon strips, the second tomato slice, and the remaining lettuce leaf on top of this layer.
Spread the last 1 tablespoon of mayonnaise on the upward-facing side of the final slice of toasted bread. Then place it, mayonnaise-side down, on top of the stack to complete the sandwich.
Carefully press down on the sandwich with your hands to compact it slightly. Use a sharp knife to slice the sandwich diagonally into four triangles for serving. Secure each triangle with a toothpick if needed.
Serve immediately with chips, pickles, or your favorite side. Enjoy your Speedy Triple Decker Club!
Nutrition Facts
Calories |
783 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 44.4 g | 57% | |
| Saturated Fat | 13.1 g | 66% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 120 mg | 40% | |
| Sodium | 2162 mg | 94% | |
| Total Carbohydrate | 48.5 g | 18% | |
| Dietary Fiber | 4.1 g | 15% | |
| Total Sugars | 8.1 g | ||
| Protein | 44.4 g | 89% | |
| Vitamin D | 0.3 mcg | 1% | |
| Calcium | 124 mg | 10% | |
| Iron | 5.3 mg | 30% | |
| Potassium | 675 mg | 14% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
