Soy Pumpkin Pie Latte
Cozy up with the ultimate fall-inspired drink—Soy Pumpkin Pie Latte! This creamy, dairy-free treat combines soy milk with real pumpkin puree, subtly sweetened with maple syrup and infused with warm pumpkin pie spice and a hint of vanilla. Perfectly paired with a cup of strong brewed coffee or espresso, this latte is frothy, flavorful, and ready in just 10 minutes. Whether topped with whipped cream and a sprinkle of cinnamon or enjoyed as-is, it delivers all the cozy, café vibes from the comfort of your kitchen. Perfect for pumpkin spice lovers seeking a healthier, plant-based alternative, this latte is a seasonal must-try!
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Recipe Information
Ingredients
- 2 cups soy milk
- 1 cup strong brewed coffee or espresso
- 2 tablespoons pumpkin puree
- 2 tablespoons maple syrup (or sweetener of choice)
- 1 teaspoon pumpkin pie spice
- 0.5 teaspoon vanilla extract
- as desired whipped topping (optional)
- as desired ground cinnamon (optional, for garnish)
Instructions
In a small saucepan over medium heat, combine the soy milk, pumpkin puree, maple syrup, and pumpkin pie spice. Whisk continuously until the mixture is hot but not boiling, about 3-4 minutes.
Remove the saucepan from heat and stir in the vanilla extract.
Using a handheld milk frother or blender, froth the pumpkin mixture until light and creamy. If you don’t have a frother, you can skip this step for a simpler version.
Divide the brewed coffee or espresso evenly between two mugs.
Pour the frothed pumpkin mixture over the coffee or espresso in each mug, gently stirring to combine.
Top each latte with whipped topping and a sprinkle of ground cinnamon, if desired.
Serve immediately and enjoy your cozy Soy Pumpkin Pie Latte!
Nutrition Facts
Calories |
356 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 13.5 g | 17% | |
| Saturated Fat | 3.9 g | 20% | |
| Polyunsaturated Fat | 5.8 g | ||
| Cholesterol | 1 mg | 0% | |
| Sodium | 192 mg | 8% | |
| Total Carbohydrate | 41.3 g | 15% | |
| Dietary Fiber | 3.1 g | 11% | |
| Total Sugars | 29.2 g | ||
| Protein | 18.3 g | 37% | |
| Vitamin D | 3.4 mcg | 17% | |
| Calcium | 586 mg | 45% | |
| Iron | 4.1 mg | 23% | |
| Potassium | 1078 mg | 23% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
