South of the Border Coffee
Indulge in the bold, aromatic flavors of South of the Border Coffee, a richly spiced beverage that combines the robust essence of strong brewed coffee with the decadence of cocoa, a hint of cinnamon, and a dash of citrusy orange zest. This Mexican-inspired coffee is elevated with a touch of heavy cream and a splash of vanilla, creating a velvety texture that’s impossible to resist. Perfect for cozy mornings or as a post-dinner treat, this easy-to-make recipe comes together in just 10 minutes. Garnish with whipped cream, a cinnamon stick, or grated chocolate for a festive presentation that's as inviting as it is delicious. Whether you’re seeking a warm pick-me-up or a decadent caffeinated dessert, South of the Border Coffee is your ticket to a flavorful escape south of the border.
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 2 cups strong brewed coffee
- 1 tablespoon unsweetened cocoa powder
- 2 tablespoons sugar
- 0.5 teaspoon ground cinnamon
- 0.25 cup heavy cream
- 0.5 teaspoon orange zest
- 0.5 teaspoon vanilla extract
- optional, for garnish whipped cream
- optional, for garnish cinnamon stick
- optional, for garnish grated chocolate
Instructions
Brew 2 cups of strong coffee using your preferred method.
In a small saucepan, combine the cocoa powder, sugar, and ground cinnamon.
Gradually whisk in the heavy cream over low heat until the mixture is smooth and slightly warmed.
Add the orange zest and vanilla extract to the saucepan, stirring well to combine, then remove from heat.
Pour the brewed coffee into the saucepan and stir until fully combined.
Taste and adjust sweetness by adding more sugar if needed.
Divide the spiced coffee mixture evenly between two mugs.
Top each mug with whipped cream, if desired.
Garnish with a cinnamon stick and a sprinkle of grated chocolate for an extra festive touch.
Serve immediately and enjoy the rich, aromatic flavors of South of the Border Coffee!
Nutrition Facts
Calories |
435 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 27.3 g | 35% | |
| Saturated Fat | 16.4 g | 82% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 66 mg | 22% | |
| Sodium | 36 mg | 2% | |
| Total Carbohydrate | 42.0 g | 15% | |
| Dietary Fiber | 5.3 g | 19% | |
| Total Sugars | 33.3 g | ||
| Protein | 2.7 g | 5% | |
| Vitamin D | 0.1 mcg | 0% | |
| Calcium | 67 mg | 5% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 430 mg | 9% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
