Nutrition Facts for Sour cream salad dressing
Blog Research API Download App

Sour Cream Salad Dressing

Image of Sour Cream Salad Dressing
Nutriscore Rating: 40/100

Elevate your salad game with this creamy, tangy Sour Cream Salad Dressing that's ready in just 10 minutes! Made with a rich blend of sour cream and a touch of mayonnaise, this homemade dressing is enhanced with a zesty splash of lemon juice, a hint of sweetness from honey, and the bold flavors of Dijon mustard, garlic powder, and onion powder. The optional addition of fresh parsley adds a lovely herby note that takes it to the next level. Perfect as a drizzle over crisp greens or a dip for crunchy veggies, this versatile dressing balances simplicity and sophistication. Quick to prepare and full of flavor, it's a must-try for any salad enthusiast!

🐾 Premium Pet Nutrition

Return the Unconditional Love

Premium natural pet food made with 100% New Zealand ingredients.

100% Natural
Made in New Zealand
No Fillers or Additives
Shop Pet Food →

Wholesome nutrition for your furry family

ZEAL Pet Food

Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 1 cup sour cream
  • 2 tablespoons mayonnaise
  • 1 tablespoon lemon juice
  • 1 teaspoon honey
  • 1 teaspoon Dijon mustard
  • 0.5 teaspoon garlic powder
  • 0.5 teaspoon onion powder
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 1 tablespoon fresh parsley (optional, chopped)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a medium-sized mixing bowl, combine the sour cream and mayonnaise. Whisk until the mixture is smooth and well blended.

2

Add the lemon juice, honey, and Dijon mustard to the bowl. Stir until fully incorporated.

3

Sprinkle in the garlic powder, onion powder, salt, and black pepper. Mix thoroughly to ensure even distribution of the spices.

4

If using fresh parsley, stir it in at this stage for a fresh herby flavor.

5

Taste the dressing and adjust seasoning as needed (e.g., add an extra pinch of salt or a dab more honey for sweetness).

6

Transfer the dressing to a jar or airtight container. Refrigerate for at least 15 minutes to allow the flavors to meld.

7

Before serving, give the dressing a quick stir. Drizzle over your favorite salad, or use as a dip for vegetables or chips.

Cooking Tip: Take your time with each step for the best results!
87
cal
1.1g
protein
3.1g
carbs
8.5g
fat

Nutrition Facts

1 serving (36.2g)
Calories
87
% Daily Value*
Total Fat 8.5 g 11%
Saturated Fat 4.2 g 21%
Polyunsaturated Fat 0.0 g
Cholesterol 16 mg 5%
Sodium 178 mg 8%
Total Carbohydrate 3.1 g 1%
Dietary Fiber 0.1 g 0%
Total Sugars 2.8 g
Protein 1.1 g 2%
Vitamin D 0.0 mcg 0%
Calcium 41 mg 3%
Iron 0.0 mg 0%
Potassium 9 mg 0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

13.4%%
4.5%%
82.1%%
Fat: 609 cal (82.1%%)
Protein: 33 cal (4.5%%)
Carbs: 99 cal (13.4%%)