Nutrition Facts for So tasty and simple crabmeat spread

So Tasty and Simple Crabmeat Spread

Image of So Tasty and Simple Crabmeat Spread
Nutriscore Rating: 47/100

Elevate your appetizer game with this irresistible "So Tasty and Simple Crabmeat Spread." Perfectly blending the sweetness of lump crabmeat with the creamy richness of softened cream cheese and a tangy hint of lemon juice, this effortless spread is ready in just 10 minutes. Enhanced with a touch of Worcestershire sauce, hot sauce, and garlic powder, every bite delivers bold yet balanced flavors. Serve it cold with your favorite crackers or crisp baguette slices for a crowd-pleasing party snack or indulgent treat. Plus, you can prepare it ahead of time to let the flavors meld together, making hosting stress-free. Whether you're entertaining or craving something special, this delectable crab spread will surely be the star of the table!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

11 items
  • 8 ounces lump crabmeat
  • 8 ounces cream cheese (softened)
  • 0.25 cup mayonnaise
  • 1 tablespoon lemon juice
  • 1 teaspoon Worcestershire sauce
  • 0.5 teaspoon hot sauce
  • 0.5 teaspoon garlic powder
  • 0.25 teaspoon salt
  • 0.25 teaspoon black pepper
  • 2 tablespoons chives (optional, chopped)
  • 1 package crackers or baguette slices (for serving)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

In a large mixing bowl, combine the softened cream cheese, mayonnaise, lemon juice, Worcestershire sauce, hot sauce, garlic powder, salt, and black pepper.

2

Using a hand mixer or spoon, mix the ingredients until smooth and well combined.

3

Gently fold in the lump crabmeat, being careful not to break apart the lumps too much. Ensure it's evenly distributed throughout the mixture.

4

Taste and adjust seasoning, adding more salt, pepper, or hot sauce as desired.

5

Transfer the spread to a serving bowl and garnish with chopped chives if using.

6

Serve immediately with crackers or baguette slices, or refrigerate for up to 24 hours to let the flavors meld together.

Cooking Tip: Take your time with each step for the best results!
2400
cal
73.7g
protein
161.7g
carbs
159.9g
fat

Nutrition Facts

1 serving (743.0g)
Calories
2400
% Daily Value*
Total Fat 159.9 g 205%
Saturated Fat 58.9 g 294%
Polyunsaturated Fat 0.0 g
Cholesterol 430 mg 143%
Sodium 5626 mg 245%
Total Carbohydrate 161.7 g 59%
Dietary Fiber 7.1 g 25%
Total Sugars 15.7 g
Protein 73.7 g 147%
Vitamin D 0.0 mcg 0%
Calcium 533 mg 41%
Iron 7.6 mg 42%
Potassium 1132 mg 24%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

27.2%%
12.4%%
60.4%%
Fat: 1439 cal (60.4%%)
Protein: 294 cal (12.4%%)
Carbs: 646 cal (27.2%%)