So Easy Sausage Cheese Balls
Perfect for parties, game day snacks, or an indulgent breakfast treat, these "So Easy Sausage Cheese Balls" are a crowd-pleasing favorite that's as simple as it is delicious. Made with savory ground breakfast sausage, sharp shredded cheddar cheese, and creamy softened cream cheese, these bite-sized morsels are effortlessly held together with a trusty baking mix like Bisquick. A hint of garlic, onion powder, and black pepper adds a flavorful touch that elevates these cheesy bites to addictive status. With just 15 minutes of prep time and a golden bake in the oven, they’re ready in no time and ideal for serving warm or at room temperature. Whether you’re planning a brunch spread, hosting a potluck, or just craving something comforting, these easy sausage cheese balls are sure to be a hit!
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Recipe Information
Ingredients
- 1 pound ground breakfast sausage
- 2 cups shredded cheddar cheese
- 2 cups baking mix (such as Bisquick)
- 4 ounces cream cheese (softened)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 0.5 teaspoon black pepper
Instructions
Preheat your oven to 350°F (175°C) and line a large baking sheet with parchment paper or lightly grease it.
In a large mixing bowl, combine the ground breakfast sausage, shredded cheddar cheese, softened cream cheese, and baking mix.
Add in the garlic powder, onion powder, and black pepper. Using your hands or a sturdy spoon, mix everything together until it forms a cohesive dough-like consistency.
Roll the mixture into 1-inch balls using your hands. Place the sausage cheese balls about 1 inch apart on the prepared baking sheet.
Bake in the preheated oven for 18-20 minutes, or until the sausage balls are golden brown and cooked through.
Remove from the oven and let them cool slightly on the baking sheet before serving. Enjoy warm or at room temperature!
Nutrition Facts
Calories |
3862 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 279.6 g | 358% | |
| Saturated Fat | 124.8 g | 624% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 686 mg | 229% | |
| Sodium | 8687 mg | 378% | |
| Total Carbohydrate | 195.5 g | 71% | |
| Dietary Fiber | 5.7 g | 20% | |
| Total Sugars | 18.5 g | ||
| Protein | 139.6 g | 279% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 2386 mg | 184% | |
| Iron | 14.5 mg | 81% | |
| Potassium | 1610 mg | 34% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
