Snapple Iced Tea 5 Flavors
Quench your thirst with this vibrant and refreshing "Snapple Iced Tea 5 Flavors" recipe, perfect for tea enthusiasts and summer gatherings alike. This DIY take on the classic bottled favorite combines rich black and green tea bases with five irresistible flavor twists: tangy lemon, luscious peach, sweet raspberry, tropical mango, and soothing green tea with honey. Featuring a quick prep time of just 15 minutes, this recipe uses natural ingredients such as fresh lemon juice, fruit nectars, and pure honey for a healthier alternative to store-bought options. Served over ice and chilled to perfection, each flavor offers a unique taste sensation that’s as satisfying as it is easy to make. Whether you're hosting a backyard picnic or simply craving an energizing sip, this customizable iced tea medley is your go-to beverage.
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Recipe Information
Ingredients
- 5 pieces Black tea bags
- 2 pieces Green tea bags
- 3/4 cup Granulated sugar
- 1/4 cup Fresh lemon juice
- 1/4 cup Peach nectar or puree
- 1/4 cup Raspberry syrup
- 1/4 cup Mango nectar or puree
- 2 tablespoons Honey
- 8 cups Water
- 2 cups Ice cubes
Instructions
Boil 8 cups of water in a large pot or tea kettle.
Add the 5 black tea bags and 2 green tea bags to the hot water. Let them steep for 5-7 minutes. Remove the tea bags and discard them.
Stir in the granulated sugar while the tea is still hot until fully dissolved. Let the tea cool to room temperature.
Divide the tea equally into five separate mason jars or pitchers, approximately 1.5 cups per jar.
For the Lemon Snapple flavor, stir in the fresh lemon juice into one jar.
For the Peach Snapple flavor, stir in the peach nectar or puree into the second jar.
For the Raspberry Snapple flavor, stir in the raspberry syrup into the third jar.
For the Mango Snapple flavor, stir in the mango nectar or puree into the fourth jar.
For the Green Tea Honey Snapple flavor, stir in the honey into the fifth jar.
Refrigerate all jars for at least 1-2 hours until chilled.
Serve the iced tea over ice cubes for an extra-refreshing experience. Garnish with lemon slices, fresh fruit, or mint leaves, if desired.
Nutrition Facts
Calories |
933 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.3 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 68 mg | 3% | |
| Total Carbohydrate | 245.4 g | 89% | |
| Dietary Fiber | 1.1 g | 4% | |
| Total Sugars | 237.8 g | ||
| Protein | 0.9 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 137 mg | 11% | |
| Iron | 0.5 mg | 3% | |
| Potassium | 270 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
