Nutrition Facts for Smores krispie treats
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Smores Krispie Treats

Image of Smores Krispie Treats
Nutriscore Rating: 41/100

Indulge in the ultimate campfire-inspired treat with these irresistible Smores Krispie Treats! This no-bake dessert combines the nostalgic flavors of classic s'mores—melty milk chocolate, golden graham cracker crumbs, and gooey marshmallows—with the beloved crunch of Rice Krispies cereal. Ready in just 20 minutes, these bars are topped with perfectly toasted mini marshmallows for an added layer of decadence, while optional chocolate garnish gives them a polished, dessert-table-worthy finish. Whether you're looking for a quick and easy snack or a crowd-pleasing dessert, these Smores Krispie Treats deliver all the ooey-gooey goodness of s'mores without the need for a campfire. Perfect for parties, potlucks, or a sweet weeknight indulgence!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
5 min
🕐
Total Time
20 min
👥
Servings
12 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 6 cups Rice Krispies cereal
  • 8 cups Mini marshmallows
  • 4 tablespoons Unsalted butter
  • 1.5 cups Graham cracker crumbs
  • 2 cups Milk chocolate chips
  • 1 cup Mini marshmallows (for topping)
  • 4 squares Milk chocolate bar pieces (optional for garnish)
  • 1 as needed Non-stick cooking spray
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

11 steps
1

Spray a 9x13-inch baking dish with non-stick cooking spray and set aside.

2

In a large pot, melt the butter over medium heat, stirring occasionally to prevent burning.

3

Add 8 cups of mini marshmallows to the pot and stir continuously until completely melted and smooth.

4

Remove the pot from heat and quickly stir in the graham cracker crumbs until evenly distributed.

5

Add the Rice Krispies cereal to the marshmallow mixture, stirring gently until fully coated.

6

Fold in the milk chocolate chips, ensuring they are evenly distributed but not fully melted (chunks of chocolate are desirable).

7

Transfer the mixture into the prepared baking dish and press down gently with a lightly greased spatula to form an even layer.

8

Sprinkle 1 cup of mini marshmallows over the top and use a kitchen torch or broiler to lightly toast the marshmallows until golden brown. Be careful not to burn them.

9

Optional: Garnish with milk chocolate bar pieces by pressing them lightly into the warm treats for added decoration.

10

Allow the treats to cool completely at room temperature for about 30 minutes before cutting into squares.

11

Serve and enjoy the gooey, chocolatey goodness!

Cooking Tip: Take your time with each step for the best results!
574
cal
5.5g
protein
106.3g
carbs
14.3g
fat

Nutrition Facts

1 serving (140.0g)
Calories
574
% Daily Value*
Total Fat 14.3 g 18%
Saturated Fat 8.0 g 40%
Polyunsaturated Fat 0.0 g
Cholesterol 16 mg 5%
Sodium 401 mg 17%
Total Carbohydrate 106.3 g 39%
Dietary Fiber 1.5 g 6%
Total Sugars 48.5 g
Protein 5.5 g 11%
Vitamin D 1.6 mcg 8%
Calcium 30 mg 2%
Iron 13.2 mg 73%
Potassium 164 mg 3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

73.9%%
3.8%%
22.3%%
Fat: 1535 cal (22.3%%)
Protein: 261 cal (3.8%%)
Carbs: 5099 cal (73.9%%)