Smoked Salmon Cracker Spread
Transform your next gathering with this luxurious Smoked Salmon Cracker Spread—a creamy, tangy, and perfectly savory appetizer that’s as easy to make as it is to enjoy. This 10-minute no-cook recipe combines rich cream cheese, zesty sour cream, and delicately smoky salmon with bursts of fresh dill, bright lemon juice, and briny capers for a flavor-packed bite. Seasoned with a hint of garlic and black pepper, this spread is irresistibly smooth and perfectly balanced. Ideal for spreading on crackers, baguette slices, or pairing with crisp veggies, it’s a crowd-pleaser that’s both elegant and versatile. Whether for a holiday party or casual snack, this smoked salmon appetizer is sure to impress.
Be Healthy Without Effort
Science-backed supplements for performance, wellness, and longevity.
Optimize your body chemistry naturally
Recipe Information
Ingredients
- 120 grams Smoked salmon
- 225 grams Cream cheese
- 60 grams Sour cream
- 2 tablespoons Fresh dill
- 1 tablespoon Lemon juice
- 1 tablespoon Capers
- 0.5 teaspoon Garlic powder
- 0.5 teaspoon Black pepper
- 0.25 teaspoon Salt
Instructions
Place the cream cheese and sour cream in a medium-sized mixing bowl. Allow them to soften to room temperature for easy mixing.
Finely chop the smoked salmon into small pieces and add it to the bowl.
Add the fresh dill, lemon juice, capers, garlic powder, black pepper, and salt to the bowl.
Using a spatula or hand mixer, blend all the ingredients together until you achieve a smooth and creamy consistency.
Taste the spread and adjust the salt or pepper if needed.
Transfer the spread to a serving bowl and garnish with a sprig of dill or extra capers if desired.
Serve immediately with crackers, sliced baguette, or fresh vegetables. Alternatively, refrigerate for up to 2 days before serving.
Nutrition Facts
Calories |
143 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.4 g | 16% | |
| Saturated Fat | 6.9 g | 35% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 41 mg | 14% | |
| Sodium | 360 mg | 16% | |
| Total Carbohydrate | 2.2 g | 1% | |
| Dietary Fiber | 0.1 g | 0% | |
| Total Sugars | 1.7 g | ||
| Protein | 5.6 g | 11% | |
| Vitamin D | 2.1 mcg | 11% | |
| Calcium | 45 mg | 3% | |
| Iron | 0.3 mg | 2% | |
| Potassium | 99 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
