Nutrition Facts for Seasoned flour
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Seasoned Flour

Image of Seasoned Flour
Nutriscore Rating: 63/100

Transform your dishes with this quick and versatile Seasoned Flour recipe! Perfectly balanced with a blend of all-purpose flour, savory spices like garlic powder, paprika, and thyme, plus a hint of optional cayenne pepper for a customizable kick, this seasoning mix is ready in just 5 minutes. Ideal as a flavorful coating for fried chicken, fish, or vegetables, or as a robust thickener for gravies, soups, and stews, this pantry staple is the secret to elevating everyday meals. Convenient and easy to store, this homemade seasoned flour keeps for up to three months, ensuring bold and delicious flavors are always within reach.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
16 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 2 cups all-purpose flour
  • 1 tablespoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 0.5 teaspoons dried thyme
  • 0.25 teaspoons cayenne pepper (optional, for heat)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

In a medium-sized mixing bowl, add the all-purpose flour.

2

Measure and add the salt, black pepper, paprika, garlic powder, onion powder, dried thyme, and cayenne pepper (if using).

3

Thoroughly whisk or stir the mixture until all the spices are evenly distributed throughout the flour.

4

Taste a pinch of the seasoned flour (if desired) to adjust for salt or spice levels, customizing as needed.

5

Store the seasoned flour in an airtight container or jar for up to 3 months. Keep it in a cool, dry place.

6

Use the seasoned flour as a coating for fried or baked meats, vegetables, or as a base thickener for soups, stews, and gravies.

Cooking Tip: Take your time with each step for the best results!
59
cal
1.7g
protein
12.3g
carbs
0.2g
fat

Nutrition Facts

1 serving (16.6g)
Calories
59
% Daily Value*
Total Fat 0.2 g 0%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 364 mg 16%
Total Carbohydrate 12.3 g 4%
Dietary Fiber 0.6 g 2%
Total Sugars 0.1 g
Protein 1.7 g 3%
Vitamin D 0.0 mcg 0%
Calcium 5 mg 0%
Iron 0.6 mg 4%
Potassium 24 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

85.3%%
11.7%%
2.9%%
Fat: 27 cal (2.9%%)
Protein: 108 cal (11.7%%)
Carbs: 790 cal (85.3%%)