Transform your dishes with the bold, nutty flavors of this quick and easy Satay Dressing, a versatile blend perfect for salads, noodles, or grilled meats. Featuring creamy peanut butter as the star ingredient, this recipe harmonizes tangy lime juice, savory soy sauce, and a touch of sweetness from honey. Infused with the aromatic depth of garlic, fresh ginger, and sesame oil, plus a hint of spice from red chili flakes, this dressing is perfectly balanced. Customize the consistency with rich coconut milk or a lighter splash of water, making it as creamy or as light as you prefer. Ready in just 10 minutes, this vibrant, homemade satay dressing is a pantry superstar that will elevate any meal while staying fresh for up to five days.
In a mixing bowl, combine the peanut butter, soy sauce, lime juice, honey, and sesame oil.
Add the minced garlic, grated ginger, and red chili flakes to the bowl.
Gradually whisk in the coconut milk (or water) to achieve your desired consistency. The dressing should be smooth and pourable. Add more liquid if necessary.
Taste the dressing and adjust with salt or additional lime juice, soy sauce, or honey if needed to balance the flavors.
Serve immediately or store in an airtight container in the refrigerator for up to 5 days. Stir well before using.
Calories |
712 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 57.0 g | 73% | |
| Saturated Fat | 17.5 g | 88% | |
| Polyunsaturated Fat | 5.9 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1443 mg | 63% | |
| Total Carbohydrate | 42.5 g | 15% | |
| Dietary Fiber | 5.9 g | 21% | |
| Total Sugars | 26.0 g | ||
| Protein | 20.6 g | 41% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 72 mg | 6% | |
| Iron | 2.7 mg | 15% | |
| Potassium | 736 mg | 16% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.