Nutrition Facts for Rolo pretzel turtles

Rolo Pretzel Turtles

Image of Rolo Pretzel Turtles
Nutriscore Rating: 32/100

Indulge in the ultimate sweet-and-salty treat with these irresistibly easy Rolo Pretzel Turtles! Perfect for holiday parties, gifting, or an everyday snack, this three-ingredient recipe combines crunchy mini pretzels, gooey caramel-filled Rolo candies, and buttery pecan halves for a bite-sized delight that melts in your mouth. Ready in just 10 minutes, these no-fuss turtle candies are baked briefly to soften the chocolate and caramel before being topped with a pecan for a perfect blend of flavors and textures. Whether you're looking for a quick dessert or a crowd-pleasing finger food, these homemade chocolate caramel pretzel turtles deliver on simplicity and deliciousness.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
5 min
🕐
Total Time
10 min
👥
Servings
30 servings
📊
Difficulty
Medium

🥘 Ingredients

3 items
  • 30 pieces mini pretzels
  • 30 pieces Rolo candies
  • 30 pieces pecan halves
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Preheat your oven to 300°F (150°C).

2

Line a baking sheet with parchment paper or a silicone baking mat for easy cleanup.

3

Lay the mini pretzels in a single layer on the prepared baking sheet.

4

Place one Rolo candy on top of each pretzel.

5

Bake in the preheated oven for 3-5 minutes, just until the Rolos are soft but still hold their shape. Do not overbake.

6

Remove the baking sheet from the oven and immediately press one pecan half gently onto each softened Rolo, flattening it slightly and embedding the pecan into the chocolate caramel.

7

Let the pretzel turtles cool completely at room temperature, or place the baking sheet in the refrigerator for quicker setting.

8

Once the chocolate has hardened, transfer the turtles to an airtight container for storage or serve immediately.

Cooking Tip: Take your time with each step for the best results!
1986
cal
21.6g
protein
278.8g
carbs
89.9g
fat

Nutrition Facts

1 serving (420.0g)
Calories
1986
% Daily Value*
Total Fat 89.9 g 115%
Saturated Fat 36.6 g 183%
Polyunsaturated Fat 0.0 g
Cholesterol 38 mg 12%
Sodium 2475 mg 108%
Total Carbohydrate 278.8 g 101%
Dietary Fiber 9.3 g 33%
Total Sugars 149.2 g
Protein 21.6 g 43%
Vitamin D 0.0 mcg 0%
Calcium 382 mg 29%
Iron 8.6 mg 48%
Potassium 834 mg 18%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

55.5%%
4.3%%
40.2%%
Fat: 809 cal (40.2%%)
Protein: 86 cal (4.3%%)
Carbs: 1115 cal (55.5%%)