Nutrition Facts for Rich creamy and healthy hot chocolate
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Rich Creamy and Healthy Hot Chocolate

Image of Rich Creamy and Healthy Hot Chocolate
Nutriscore Rating: 69/100

Indulge in the cozy decadence of this *Rich Creamy and Healthy Hot Chocolate*, a guilt-free treat that perfectly balances flavor and nourishment. Made with unsweetened almond milk (or your favorite milk), rich cocoa powder, and finely chopped dark chocolate, this recipe delivers a velvety, satisfying sip while keeping it wholesome. Naturally sweetened with pure maple syrup and infused with the warmth of vanilla and cinnamon, this hot chocolate is as comforting as it is nourishing. A pinch of sea salt enhances the chocolatey depth, and optional toppings like whipped coconut cream and dark chocolate shavings elevate it to café-worthy indulgence. With just 10 minutes of prep and cook time, this two-serving drink is perfect for cozying up on chilly nights without overindulging.

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Recipe Information

⏱️
Prep Time
2 min
🔥
Cook Time
8 min
🕐
Total Time
10 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 2 cups Unsweetened almond milk (or milk of choice)
  • 2 tablespoons Unsweetened cocoa powder
  • 1 ounce Dark chocolate (70% or higher), finely chopped
  • 1 tablespoon Pure maple syrup
  • 0.5 teaspoons Vanilla extract
  • 0.25 teaspoons Ground cinnamon
  • 1 pinch Pinch of sea salt
  • 2 tablespoons Whipped coconut cream or whipped cream (optional, for topping)
  • 1 teaspoon Dark chocolate shavings (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a small saucepan, combine the almond milk, unsweetened cocoa powder, and finely chopped dark chocolate over medium heat.

2

Whisk continuously until the cocoa powder is fully dissolved, and the dark chocolate begins to melt into the liquid, about 2-3 minutes.

3

Reduce the heat to low and stir in the maple syrup, vanilla extract, ground cinnamon, and a pinch of sea salt. Continue whisking until everything is well-combined and the hot chocolate is smooth and creamy, about 3-4 minutes.

4

Taste the mixture and adjust sweetness if needed by adding a little more maple syrup, depending on your preference.

5

Remove the saucepan from the heat and pour the hot chocolate evenly into two mugs.

6

If desired, top with whipped coconut cream or regular whipped cream, followed by a sprinkle of dark chocolate shavings for garnish.

7

Serve immediately while warm and enjoy your rich, creamy, and healthy hot chocolate!

Cooking Tip: Take your time with each step for the best results!
178
cal
3.3g
protein
16.2g
carbs
12.1g
fat

Nutrition Facts

1 serving (275.4g)
Calories
178
% Daily Value*
Total Fat 12.1 g 16%
Saturated Fat 5.8 g 29%
Polyunsaturated Fat 0.0 g
Cholesterol 10 mg 3%
Sodium 234 mg 10%
Total Carbohydrate 16.2 g 6%
Dietary Fiber 4.7 g 17%
Total Sugars 8.5 g
Protein 3.3 g 7%
Vitamin D 2.7 mcg 13%
Calcium 479 mg 37%
Iron 2.5 mg 14%
Potassium 199 mg 4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

34.7%%
6.8%%
58.5%%
Fat: 219 cal (58.5%%)
Protein: 25 cal (6.8%%)
Carbs: 130 cal (34.7%%)