Reuben Roll Ups
Transform your favorite deli sandwich into a crispy, handheld delight with these irresistible Reuben Roll Ups. Packed with layers of deli-sliced corned beef, melted Swiss cheese, tangy sauerkraut, and creamy Thousand Island dressing, all wrapped in a golden, pan-seared tortilla, this recipe combines the classic Reuben flavors with a fun, portable twist. Ready in just 20 minutes, these roll-ups are perfect as a quick lunch, game-day snack, or party appetizer. Slice them into bite-sized pieces for effortless sharing, and don't forget the extra Thousand Island dressing for dipping! Serve alongside crunchy dill pickles for the ultimate flavor pairing. If you're craving an easy, crowd-pleasing dish with a hint of nostalgia, these Reuben Roll Ups are sure to hit the spot.
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Recipe Information
Ingredients
- 8 slices deli-sliced corned beef
- 4 slices Swiss cheese
- 0.5 cup sauerkraut
- 4 large flour tortillas
- 0.25 cup thousand island dressing
- 2 tablespoons unsalted butter
- dill pickles (optional, for serving)
Instructions
Lay one flour tortilla on a flat surface.
Spread 1 tablespoon of thousand island dressing evenly over the tortilla.
Place two slices of corned beef on the bottom half of the tortilla, followed by one slice of Swiss cheese and 2 tablespoons of sauerkraut.
Tightly roll the tortilla from the bottom edge, ensuring the filling stays intact. Repeat with remaining tortillas and ingredients.
Heat 1 tablespoon of butter in a large skillet over medium heat.
Place two roll-ups into the skillet, seam side down, and cook for 2-3 minutes per side, or until golden brown and crispy.
Remove from the skillet and set aside. Repeat with the remaining butter and roll-ups.
Allow the roll-ups to cool for 1-2 minutes, then slice each roll-up into bite-sized pieces if desired.
Serve warm with extra thousand island dressing for dipping and optional dill pickles on the side.
Nutrition Facts
Calories |
505 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 26.9 g | 35% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0.4 g | ||
| Cholesterol | 76 mg | 25% | |
| Sodium | 1411 mg | 61% | |
| Total Carbohydrate | 42.6 g | 15% | |
| Dietary Fiber | 3.0 g | 11% | |
| Total Sugars | 4.2 g | ||
| Protein | 22.2 g | 44% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 261 mg | 20% | |
| Iron | 4.4 mg | 24% | |
| Potassium | 267 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
