Elevate your French fry experience with this bold and flavorful Red Chile Salt Cilantro Ketchup! This quick and easy homemade condiment combines the rich tang of tomato paste, a touch of sweetness from honey, and a zesty kick from smoked paprika and cayenne pepper. Freshly chopped cilantro adds a vibrant herbal note, while red chile salt brings a savory heat that perfectly complements crispy fries. Ready in just 10 minutes, this versatile ketchup is a must-try for dipping enthusiasts looking to spice up their snack game. Whether you're hosting a gathering or indulging in a cozy night in, this chili-cilantro creation will take your fry platter to the next level.
In a medium-sized mixing bowl, whisk together the tomato paste and water until smooth.
Add the apple cider vinegar and honey, and stir until fully incorporated.
Mix in the garlic powder, onion powder, smoked paprika, and ground cayenne pepper, stirring well to combine.
Fold in the finely chopped cilantro, ensuring it is evenly distributed throughout the mixture.
Season the ketchup with red chile salt and freshly ground black pepper. Taste and adjust seasoning as needed.
Transfer the ketchup to a serving dish or an airtight container if making ahead. Chill in the refrigerator for 10-15 minutes before serving to allow the flavors to meld together.
Serve the Red Chile Salt Cilantro Ketchup with your favorite crispy French fries and enjoy!
Calories |
166 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.7 g | 1% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1165 mg | 51% | |
| Total Carbohydrate | 39.4 g | 14% | |
| Dietary Fiber | 4.9 g | 18% | |
| Total Sugars | 29.5 g | ||
| Protein | 5.0 g | 10% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 53 mg | 4% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 1093 mg | 23% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.