Nutrition Facts for Raspberry watermelon slush

Raspberry Watermelon Slush

Image of Raspberry Watermelon Slush
Nutriscore Rating: 77/100

Cool off with the ultimate summer delight—Raspberry Watermelon Slush! This vibrant, refreshing drink combines the natural sweetness of juicy watermelon with the tangy zest of frozen raspberries and a splash of zippy lime juice. Ready in just 10 minutes, this quick and easy recipe is perfect for busy days, offering a healthy twist with the option to sweeten it naturally using honey or agave syrup. Blended to slushy perfection with ice cubes, this hydrating treat is garnished with fresh mint leaves for a touch of aromatic elegance. Whether you’re hosting a backyard barbecue or just need a fruity pick-me-up, this two-serving beverage is a seasonal must-try. Keywords: watermelon slush, raspberry slush, summer drink, refreshing beverages, healthy slushy recipe.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 4 cups Watermelon
  • 1 cup Frozen raspberries
  • 2 tablespoons Lime juice
  • 1 tablespoon Honey or agave syrup (optional)
  • 1 cup Ice cubes
  • 2 sprigs Mint leaves (for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Cut the watermelon into small cubes, ensuring you remove all seeds, and measure out 4 cups.

2

Place the watermelon cubes, frozen raspberries, lime juice, honey or agave syrup (if using), and ice cubes into a blender.

3

Blend on high until the mixture is smooth and slushy in texture. This should take about 1-2 minutes.

4

Taste the slush and adjust sweetness with additional honey or agave syrup, if desired.

5

Pour the slush into two tall glasses.

6

Garnish each glass with a sprig of mint for a fresh finish.

7

Serve immediately with a straw or a spoon and enjoy the refreshing Raspberry Watermelon Slush!

Cooking Tip: Take your time with each step for the best results!
387
cal
6.8g
protein
97.0g
carbs
2.4g
fat

Nutrition Facts

1 serving (1168.5g)
Calories
387
% Daily Value*
Total Fat 2.4 g 3%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 13 mg 1%
Total Carbohydrate 97.0 g 35%
Dietary Fiber 18.1 g 65%
Total Sugars 66.3 g
Protein 6.8 g 14%
Vitamin D 0.0 mcg 0%
Calcium 111 mg 9%
Iron 3.4 mg 19%
Potassium 1124 mg 24%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

88.8%%
6.2%%
4.9%%
Fat: 21 cal (4.9%%)
Protein: 27 cal (6.2%%)
Carbs: 388 cal (88.8%%)