Nutrition Facts for Ranch dressing mix plus
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Ranch Dressing Mix Plus

Image of Ranch Dressing Mix Plus
Nutriscore Rating: 20/100

Elevate your homemade condiments game with this versatile Ranch Dressing Mix Plus recipe! Packed with a fragrant blend of dried parsley, dill, chives, and bold seasonings like garlic and onion powder, this mix is enhanced with creamy buttermilk powder for a rich, tangy flavor. Ready in just 5 minutes, this DIY seasoning is perfect for making fresh ranch dressingโ€”just add mayonnaise, sour cream, and milkโ€”or use it as a zesty seasoning for roasted veggies, popcorn, or even baked chicken. With pantry-friendly ingredients and a long shelf life, this homemade ranch dressing mix is your ticket to better flavor in every dish.

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Recipe Information

โฑ๏ธ
Prep Time
5 min
๐Ÿ”ฅ
Cook Time
N/A
๐Ÿ•
Total Time
5 min
๐Ÿ‘ฅ
Servings
16 servings
๐Ÿ“Š
Difficulty
Medium

๐Ÿฅ˜ Ingredients

8 items
  • 3 tablespoons Dried parsley
  • 1 tablespoon Dried dill weed
  • 2 teaspoons Garlic powder
  • 2 teaspoons Onion powder
  • 2 teaspoons Dried chives
  • 1.5 teaspoons Salt
  • 1 teaspoon Ground black pepper
  • 1 cup Buttermilk powder
๐Ÿ’ก
Pro Tip: Read through all ingredients before starting to cook!

๐Ÿ“ Instructions

6 steps
1

In a medium-sized mixing bowl, combine the dried parsley, dried dill weed, garlic powder, onion powder, dried chives, salt, ground black pepper, and buttermilk powder.

2

Whisk the ingredients together thoroughly to ensure they are evenly distributed.

3

Transfer the ranch dressing mix to an airtight container or jar for storage. Label the container with the name and date.

4

To make ranch dressing: Combine 2 tablespoons of the mix with 1/2 cup mayonnaise, 1/2 cup sour cream, and 1/2 cup milk. Whisk until smooth. Let the mixture chill in the refrigerator for at least 30 minutes before serving to help the flavors meld.

5

To use as a seasoning: Sprinkle the mix on roasted vegetables, popcorn, or baked chicken for a burst of herby flavor.

6

Store the ranch dressing mix in a cool, dry place for up to 3 months.

โšก
Cooking Tip: Take your time with each step for the best results!
81
cal
5.5g
protein
10.1g
carbs
4.1g
fat

Nutrition Facts

1 serving (17.1g)
Calories
81
% Daily Value*
Total Fat 4.1 g 5%
Saturated Fat 2.5 g 13%
Polyunsaturated Fat 0.0 g
Cholesterol 16 mg 5%
Sodium 417 mg 18%
Total Carbohydrate 10.1 g 4%
Dietary Fiber 0.2 g 1%
Total Sugars 8.0 g
Protein 5.5 g 11%
Vitamin D 0.0 mcg 0%
Calcium 194 mg 15%
Iron 0.2 mg 1%
Potassium 248 mg 5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

40.8%%
22.1%%
37.1%%
Fat: 588 cal (37.1%%)
Protein: 350 cal (22.1%%)
Carbs: 646 cal (40.8%%)